Suchergebnisse - "MORINDA citrifolia"

Phytochemical profiling of Indian mulberry for medicinal applications.

Autoren: Reddy, Mallu Chenna Palani, Divya Dhayalan, Manikandan

Quelle: AIP Conference Proceedings. 2025, Vol. 3361 Issue 1, p1-7. 7p.

Schlagwörter: *MORINDA citrifolia, *ANTIOXIDANTS, *BIOACTIVE compounds, *TREATMENT effectiveness, *MASS spectrometry, *METABOLOMICS, *THERAPEUTICS, *ANTI-inflammatory agents

Green synthesis of graphene oxide sheets via Morinda citrifolia leaf extract: a sustainable approach for multifunctional biomedical applications.

Autoren: Thiyagarajulu, Nathiya Kamaraj, Chinnaperumal Deepak, Paramasivam et al.

Quelle: 3 Biotech. 10/4/2025, Vol. 15 Issue 11, p1-12. 12p.

Schlagwörter: *GRAPHENE oxide, *MORINDA citrifolia, *BIOMIMETIC synthesis, *MEDICAL technology, *ANTIOXIDANTS, *SUSTAINABILITY, *ANTIBACTERIAL agents, *CYTOTOXINS

Evaluation of Antioxidant Potential of Noni (Morinda citrifolia L.) Fruit Juice against 3-Methyl-4-nitrophenol (PNMC)-Induced Acute Nephrotoxicity in Rats.

Autoren: Yigit, Funda Esener, Osman Behzat Burak Tunali, Muzaffer Basak et al.

Quelle: Pakistan Veterinary Journal. 2024, Vol. 44 Issue 2, p526-534. 9p.

Schlagworte: Poisons, Morinda citrifolia, Nephrotoxicology, Sprague Dawley rats, Blood serum analysis

Botany, Ethnomedicinal Uses, Biological Activities, Phytochemistry, and Technological Applications of Morinda citrifolia Plants.

Autoren: Nascimento Júnior, José Adão Carvalho Santos, Anamaria Mendonça Oliveira, Ana Maria Santos et al.

Quelle: Molecules. Sep2025, Vol. 30 Issue 18, p3831. 26p.

Schlagwörter: *MORINDA citrifolia, *ANTIOXIDANTS, *BOTANICAL chemistry, *THERAPEUTICS, *TECHNOLOGICAL innovations, *TRADITIONAL medicine, *ANTI-infective agents

Eco-friendly photocatalytic dye detoxification and biomedical applications of ZnO:Sr/ g-C3N4 nanocomposite: reaping the benefit of band gap reduction.

Autoren: Sudha, A. Manimehan, I. Sundaresan, B. et al.

Quelle: Applied Physics A: Materials Science & Processing. May2025, Vol. 131 Issue 5, p1-15. 15p.

Schlagwörter: *MORINDA citrifolia, *SUSTAINABLE engineering, *BAND gaps, *BASIC dyes, *PHOTODEGRADATION

Evaluation of the combined effects of Morinda citrifolia fruit and Averrhoa bilimbi leaves on hair growth in rabbits.

Autoren: Azizah, Nur Maesaroh, Imas Zahra, Nabila Az et al.

Quelle: Journal of Advanced Pharmaceutical Technology & Research. Apr-Jun2025, Vol. 16 Issue 2, p106-110. 5p.

Schlagwörter: *HAIR growth, *MORINDA citrifolia, *ONE-way analysis of variance, *FRUIT extracts, LEAF growth

Storage stability of fresh, sonicated, and pasteurized noni juices.

Autoren: Choo, Yi Xuan Setyaningsih, Widiastuti Tan, Hui Ling et al.

Quelle: International Journal of Food Engineering. Apr2025, Vol. 21 Issue 4, p261-271. 11p.

Schlagwörter: *FUMARATES, *MORINDA citrifolia, *MALIC acid, *VITAMIN C, *FOOD standards, *FOOD pasteurization

A beneficial combination between noni seed (Morinda citrifolia) and Temulawak (Curcuma xanthorriza) rhizome extracts as antibacterial against Escherichia coli and Staphylococcus aureus.

Autoren: Sulistyani, Nanik Amanah, Hasiatun Witasari, Hardi A. et al.

Quelle: AIP Conference Proceedings. 2025, Vol. 3248 Issue 1, p1-7. 7p.

Schlagwörter: *ESCHERICHIA coli, *MORINDA citrifolia, *MEDICINAL plants, *PHENOLS, *ULTRAVIOLET-visible spectroscopy

Effect of Prefermentation Treatment on the Bioactive Compounds of Noni (Morinda citrifolia L.) Juice.

Autoren: Arkorful, Dhailly Araba Appiah, Francis Owusu, John et al.

Quelle: Journal of Food Processing & Preservation. 12/10/2024, Vol. 2024, p1-10. 10p.

Schlagwörter: ESCHERICHIA coli, MORINDA citrifolia, VITAMIN C, ALUMINUM chloride, FLAVONOIDS, FRUIT extracts

Evaluation of Morinda citrifolia Leaf Extract Against Phytophthora palmivora in Controlling Stem Canker on Durian (Durio zibethinus).

Autoren: Nor Danial, Nor Dalila Asib, Norhayu Sadi, Tosiah et al.

Quelle: Malaysian Applied Biology. Mar2025, Vol. 54 Issue 1, p24-37. 14p.

Schlagwörter: *DURIAN, *MORINDA citrifolia, *AGRICULTURE, *PLANT extracts, *FARMERS, *ETHYL acetate

Formulation And Evaluation of Morinda Citrifolia Plant Extract Containing Phytosomes.

Autoren: Singh, Deepa Malviya, Kapil Gupta, Naveen et al.

Quelle: Journal of Neonatal Surgery. 2025 Supplement, Vol. 14, p196-201. 6p.

Schlagwörter: *MORINDA citrifolia, *PLANT extracts, *DRUG delivery systems, *RHEUMATOID arthritis, *LECITHIN

Biofabricated SnO2 Nanoparticles Derived from Leaves Extract of Morinda citrifolia and Pandanus amaryllifolius for Photocatalytic Degradation.

Autoren: Buniyamin, Irmaizatussyehdany Asli, Noor Asnida Akhir, Rabiatuladawiyah Md et al.

Quelle: Journal of Cluster Science. Feb2025, Vol. 36 Issue 1, p1-18. 18p.

Schlagwörter: *MORINDA citrifolia, *TIN chlorides, *FREE radical scavengers, *ENVIRONMENTAL protection, *ULTRAVIOLET-visible spectroscopy

Analysis of the Bioactive Compounds and Physiological Activities of Commonly Consumed Noni Juice in Republic of Korea.

Autoren: Fu, Xiaolu Kim, Min-Hye Oh, Geon et al.

Quelle: Foods; Nov2025, Vol. 14 Issue 21, p3732, 19p

Schlagwörter: BIOACTIVE compounds, ANTIOXIDANTS, PHYSIOLOGY, ANTI-inflammatory agents, MORINDA citrifolia, ANTIOBESITY agents, TREATMENT effectiveness, FUNCTIONAL beverages

Geografische Kategorien: SOUTH Korea, KOREA

Deodorization of noni juice using rotary evaporation and its sensory and chemical properties in pineapple juice blends.

Autoren: Yusufali, Zahra Siderhurst, Matthew Kim-Lee, Beatrice et al.

Quelle: Scientific Reports; 10/7/2025, Vol. 15 Issue 1, p1-11, 11p

Schlagwörter: DEODORIZATION, PINEAPPLE juice, SENSORY evaluation, EVAPORATION (Chemistry), CHEMICAL properties, PRODUCT acceptance, MORINDA citrifolia

Analgesic and neuroprotective effect of a lipid transfer protein isolated from Morinda citrifolia L. (noni) seeds on oxaliplatin-induced peripheral sensory neuropathy in mice.

Autoren: Cesário, Francisco Rafael Alves Santana de França, Jonas Costa Pereira, Anamaria Falcão et al.

Quelle: Naunyn-Schmiedeberg's Archives of Pharmacology; Oct2025, Vol. 398 Issue 10, p14515-14535, 21p

Schlagwörter: NEUROPROTECTIVE agents, LIPID transfer protein, MICE, ANALGESICS, OXALIPLATIN, PERIPHERAL neuropathy, ANTIOXIDANTS, MORINDA citrifolia

Deodorization of noni juice using rotary evaporation and its sensory and chemical properties in pineapple juice blends

Autoren: Zahra Yusufali Matthew Siderhurst Beatrice Kim-Lee et al.

Quelle: Scientific Reports, Vol 15, Iss 1, Pp 1-11 (2025)

Schlagwörter: Morinda citrifolia, Rotary evaporation, Flavor, Taste, Gas chromatography–mass spectrometry, Principal component analysis, Medicine, Science

Dateibeschreibung: electronic resource

Relation: https://doaj.org/toc/2045-2322

Zugangs-URL: https://doaj.org/article/dfc0b02227e04f548d578b2371e7c220

Freeze-Thawed PVA Hydrogel Loaded by Morinda Citrifolia L. Leaves Extract with Physical and In-Vitro Antibacterial Properties

Autoren: Kusjuriansah Kusjuriansah Ade Mufti Fauzah Nilva Tulhana et al.

Quelle: JIF (Jurnal Ilmu Fisika), Vol 17, Iss 1 (2025)

Schlagwörter: antibacterial, polyvinyl alcohol, freeze-thaw, Physics, QC1-999, hydrogel, Morinda citrifolia L. leaves extract

Zugangs-URL: https://doaj.org/article/86bad6df3a5a48c198d17edce1c4ca0f

Evaluation of antioxidant potential and toxicological safety of ethanol extract of Morinda citrifolia leaf

Autoren: Ibiyemi, David Adedotun Oladipo, Gideon Oludare Ibukun, Emmanuel Oluwafemi

Quelle: World Journal of Advanced Research and Reviews. 25:2065-2073

Schlagwörter: Antioxidant potential, Morinda citrifolia, Toxicity, Oxidative stress, Toxicological safety, Immunostimulatory

Diagnostic Enigma and Therapeutic Misadventure of Extraoral Draining Sinus: A Case Report on Oral Rehabilitation with the Role of Morinda citrifolia

Autoren: Ruchika Kundra Ravneet Kaur Deepak Sharma et al.

Quelle: Contemp Clin Dent
Contemporary Clinical Dentistry, Vol 16, Iss 1, Pp 65-68 (2025)

Schlagwörter: diagnostic dilemmas, morinda citrifolia, Dentistry, RK1-715, Case Report, odontogenic infections

Zugangs-URL: https://pubmed.ncbi.nlm.nih.gov/40270859
https://doaj.org/article/d40edb113e2e4699b4779325ce8aa235

Estudio de la actividad antioxidante de diversas plantas aromáticas y/o comestibles

Autoren: Gallego Iradi, María Gabriela

Weitere Verfasser: University/Department: Universitat Politècnica de Catalunya. Departament d'Enginyeria Química

Thesis Advisors: Almajano Pablos, Ma. Pilar (María Pilar)

Quelle: TDX (Tesis Doctorals en Xarxa)

Schlagwörter: Polifenoles, Actividad antirradicalaria, Inhibición lipídica, Envase activo, Plantas aromáticas, Caesalpinia decapetala, Tara, Emulsiones aceite-en-agua, Productos cárnicos, Morinda citrifolia (Noni)

Dateibeschreibung: application/pdf

Zugangs-URL: http://hdl.handle.net/10803/403986
https://dx.doi.org/10.5821/dissertation-2117-105811