Suchergebnisse - "Hydrolysis"

A novel strategy to promote sludge solubilization and short-chain fatty acid production by coupling thermal hydrolysis and sodium thiosulfate pretreatment.

Autoren: Zhao L Chen H Sun Y et al.

Quelle: Journal of environmental management [J Environ Manage] 2025 Jul; Vol. 387, pp. 125930. Date of Electronic Publication: 2025 May 22.

Publikationsart: Journal Article

Info zur Zeitschrift: Publisher: Academic Press Country of Publication: England NLM ID: 0401664 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1095-8630 (Electronic) Linking ISSN: 03014797 NLM ISO Abbreviation: J Environ Manage Subsets: MEDLINE

MeSH-Schlagworte: Thiosulfates* , Hydrolysis* , Sewage*/chemistry , Sewage*/microbiology , Water Purification*/methods , Bacteria*/classification , Bacteria*/metabolism, Hot Temperature ; Microbiota ; Metals ; Biodegradation, Environmental ; Fatty Acids, Volatile/metabolism ; Electron Transport

Protein hydrolysis for amino acid analysis revisited.

Autoren: Rehlund AG Canoy TS Nielsen DS et al.

Quelle: Food chemistry [Food Chem] 2025 Dec 15; Vol. 495 (Pt 1), pp. 146224. Date of Electronic Publication: 2025 Sep 06.

Publikationsart: Journal Article; Evaluation Study

Info zur Zeitschrift: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

MeSH-Schlagworte: Amino Acids*/chemistry , Amino Acids*/analysis , Plant Proteins*/chemistry, Hydrolysis ; Animals ; Cattle ; Pisum sativum/chemistry ; Avena/chemistry ; Milk/chemistry ; Lactoglobulins/chemistry ; Serum Albumin, Bovine/chemistry

[Effects of Thermal-alkaline and Thermal Hydrolysis Treatments on Antibiotic Resistance Genes in Sludge].

Autoren: Li RX Qiu CS Li F et al.

Quelle: Huan jing ke xue= Huanjing kexue [Huan Jing Ke Xue] 2025 Nov 08; Vol. 46 (11), pp. 6940-6947.

Publikationsart: English Abstract; Journal Article

Info zur Zeitschrift: Publisher: Ke xue zhu ban she Country of Publication: China NLM ID: 8405344 Publication Model: Print Cited Medium: Print ISSN: 0250-3301 (Print) Linking ISSN: 02503301 NLM ISO Abbreviation: Huan Jing Ke Xue Subsets: MEDLINE

MeSH-Schlagworte: Sewage*/microbiology , Sewage*/chemistry , Waste Disposal, Fluid*/methods , Drug Resistance, Microbial*/genetics, Hydrolysis ; Hot Temperature ; Wastewater/microbiology ; Genes, Bacterial

Porous Ca-doped Al 2 O 3 with abundant basic sites for enhanced hydrolysis of fermentative antibiotics.

Autoren: Gao Y Zhang L Zhang Y et al.

Quelle: Water research [Water Res] 2025 Oct 01; Vol. 285, pp. 124138. Date of Electronic Publication: 2025 Jun 30.

Publikationsart: Journal Article

Info zur Zeitschrift: Publisher: Pergamon Press Country of Publication: England NLM ID: 0105072 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-2448 (Electronic) Linking ISSN: 00431354 NLM ISO Abbreviation: Water Res Subsets: MEDLINE

MeSH-Schlagworte: Anti-Bacterial Agents*/chemistry , Aluminum Oxide*/chemistry , Calcium*/chemistry, Hydrolysis ; Porosity ; Water Pollutants, Chemical/chemistry ; Fermentation ; Wastewater ; Erythromycin/chemistry

Determination of yeast β-glucan content in composite yeast culture by enzymatic hydrolysis HPLC method.

Autoren: Zhang X Xu Z Yun Z et al.

Quelle: Food chemistry [Food Chem] 2025 Dec 30; Vol. 497, pp. 147058. Date of Electronic Publication: 2025 Nov 12.

Publikationsart: Journal Article; Evaluation Study

Info zur Zeitschrift: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

MeSH-Schlagworte: beta-Glucans*/metabolism , beta-Glucans*/analysis , beta-Glucans*/chemistry , Saccharomyces cerevisiae*/chemistry , Saccharomyces cerevisiae*/metabolism , Saccharomyces cerevisiae*/growth & development, Chromatography, High Pressure Liquid/methods ; Hydrolysis ; beta-Glucosidase/chemistry ; Glycoside Hydrolases/chemistry

Comparative effects of enzymatic hydrolysis by four proteases on the structure, functional properties, and bioactivities of lactoferrin.

Autoren: An N Yang J Shi L et al.

Quelle: Food chemistry [Food Chem] 2025 Dec 25; Vol. 496 (Pt 3), pp. 146956. Date of Electronic Publication: 2025 Nov 04.

Publikationsart: Journal Article; Comparative Study

Info zur Zeitschrift: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

MeSH-Schlagworte: Lactoferrin*/chemistry , Lactoferrin*/pharmacology , Lactoferrin*/metabolism , Subtilisins*/chemistry , Peptide Hydrolases*/chemistry, Hydrolysis ; Humans ; Caco-2 Cells ; Papain/chemistry ; Trypsin/chemistry ; Ficain/chemistry ; Particle Size

Multidimensional strategy for discovering saltiness-enhancing peptides in shrimp heads integrating ultra-high pressure hydrolysis and machine learning.

Autoren: Li N Song Y Liu Y et al.

Quelle: Food chemistry [Food Chem] 2025 Dec 25; Vol. 496 (Pt 3), pp. 146893. Date of Electronic Publication: 2025 Oct 30.

Publikationsart: Journal Article; Evaluation Study

Info zur Zeitschrift: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

MeSH-Schlagworte: Penaeidae*/chemistry , Peptides*/chemistry , Peptides*/metabolism , Shellfish*/analysis , Arthropod Proteins*/chemistry, Animals ; Machine Learning ; Hydrolysis ; Molecular Docking Simulation

How food wastes can be converted into new products: European legislation and analysis of enzymatic hydrolysis.

Autoren: Esposito L Accardo F Prandi B et al.

Quelle: New biotechnology [N Biotechnol] 2025 Dec 25; Vol. 90, pp. 122-133. Date of Electronic Publication: 2025 Sep 20.

Publikationsart: Journal Article; Review

Info zur Zeitschrift: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 101465345 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1876-4347 (Electronic) Linking ISSN: 18716784 NLM ISO Abbreviation: N Biotechnol Subsets: MEDLINE

MeSH-Schlagworte: Food* , Waste Management* , Waste Products*/analysis , Enzymes*/metabolism, Hydrolysis ; Europe

Impact of high-temperature daqu production on the starch structure of three wheat varieties with different granule size distribution.

Autoren: Ni D Tu H Yang F et al.

Quelle: Food chemistry [Food Chem] 2025 Dec 15; Vol. 495 (Pt 3), pp. 146652. Date of Electronic Publication: 2025 Oct 04.

Publikationsart: Journal Article

Info zur Zeitschrift: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

MeSH-Schlagworte: Triticum*/chemistry , Triticum*/classification , Triticum*/metabolism , Starch*/chemistry , Starch*/metabolism , Alcoholic Beverages*/analysis, Particle Size ; Hot Temperature ; Fermentation ; Hydrolysis

The influence of different physical pretreatments on the enzymatic hydrolysis effect and flavor characteristics of high-temperature soybean meal.

Autoren: Zhu XQ Zhang SL Duan JW et al.

Quelle: Food chemistry [Food Chem] 2025 Dec 15; Vol. 495 (Pt 3), pp. 146549. Date of Electronic Publication: 2025 Sep 26.

Publikationsart: Journal Article; Evaluation Study

Info zur Zeitschrift: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

MeSH-Schlagworte: Glycine max*/chemistry , Flavoring Agents*/chemistry , Food Handling*/methods, Hydrolysis ; Hot Temperature ; Taste ; Microwaves ; Amino Acids

Preparation and characterization of low estimated glycemic index (eGI) chestnut flours using plasma jet combined lipase hydrolysis.

Autoren: Tian J Li Y Li X et al.

Quelle: Food chemistry [Food Chem] 2025 Dec 15; Vol. 495 (Pt 2), pp. 146399. Date of Electronic Publication: 2025 Sep 16.

Publikationsart: Journal Article; Evaluation Study

Info zur Zeitschrift: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

MeSH-Schlagworte: Flour*/analysis , Lipase*/chemistry , Fagaceae*/chemistry , Nuts*/chemistry, Glycemic Index ; Hydrolysis ; Food Handling/methods ; Starch/chemistry ; Amylose

Impact of fiber molecular structure on resistance to digestion using the infogest and rat small intestine extract protocols.

Autoren: Boukid F Méndez-Albiñana P Sánchez-Baca A et al.

Quelle: European journal of nutrition [Eur J Nutr] 2025 Dec 06; Vol. 65 (1), pp. 3. Date of Electronic Publication: 2025 Dec 06.

Publikationsart: Journal Article

Info zur Zeitschrift: Publisher: Steinkopff Country of Publication: Germany NLM ID: 100888704 Publication Model: Electronic Cited Medium: Internet ISSN: 1436-6215 (Electronic) Linking ISSN: 14366207 NLM ISO Abbreviation: Eur J Nutr Subsets: MEDLINE

MeSH-Schlagworte: Digestion* , Intestine, Small*/metabolism , Dietary Fiber*/metabolism , Dietary Fiber*/analysis, Animals ; Rats ; Polysaccharides/metabolism ; Polysaccharides/chemistry ; Xylans/chemistry ; Xylans/metabolism ; Inulin/chemistry ; Inulin/metabolism ; Hydrolysis ; Molecular Weight ; Molecular Structure ; Maltose/metabolism

Ammonia release from hydrolysed animal and food waste by the hop endophyte, Pantoea agglomerans.

Autoren: Hasek T Kastanek F Smirnova TA et al.

Quelle: World journal of microbiology & biotechnology [World J Microbiol Biotechnol] 2025 Dec 02; Vol. 41 (12), pp. 494. Date of Electronic Publication: 2025 Dec 02.

Publikationsart: Journal Article

Info zur Zeitschrift: Publisher: Springer Country of Publication: Germany NLM ID: 9012472 Publication Model: Electronic Cited Medium: Internet ISSN: 1573-0972 (Electronic) Linking ISSN: 09593993 NLM ISO Abbreviation: World J Microbiol Biotechnol Subsets: MEDLINE

MeSH-Schlagworte: Pantoea*/metabolism , Pantoea*/isolation & purification , Ammonia*/metabolism , Endophytes*/metabolism , Endophytes*/isolation & purification , Waste Products*/analysis, Animals ; Chickens ; Hydrolysis ; Amino Acids/metabolism ; Nitrogen/metabolism ; Food Loss and Waste

Environmentally friendly recovery of proteins and phenolic compounds from defatted rice bran.

Autoren: Senna CA Cruz MV Chaves MR et al.

Quelle: Food research international (Ottawa, Ont.) [Food Res Int] 2025 Dec; Vol. 222 (Pt 2), pp. 117799. Date of Electronic Publication: 2025 Nov 04.

Publikationsart: Journal Article

Info zur Zeitschrift: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE

MeSH-Schlagworte: Oryza*/chemistry , Phenols*/analysis , Phenols*/isolation & purification , Plant Proteins*/isolation & purification , Plant Proteins*/analysis , Plant Proteins*/chemistry , Food Handling*/methods, Solubility ; Hydrolysis

Production of cellulose nanocrystals from waste Phellinus igniarius substrate by enzymatic hydrolysis-centrifugal fractionation method: Construction of a bioactive substance delivery system.

Autoren: Zhang S Guo S Han J et al.

Quelle: Food research international (Ottawa, Ont.) [Food Res Int] 2025 Dec; Vol. 222 (Pt 1), pp. 117763. Date of Electronic Publication: 2025 Oct 30.

Publikationsart: Journal Article

Info zur Zeitschrift: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE

MeSH-Schlagworte: Nanoparticles*/chemistry , Cellulose*/chemistry , Basidiomycota*/metabolism , Basidiomycota*/chemistry, Hydrolysis ; Emulsions ; Carotenoids ; Antioxidants ; Rheology ; Polyphenols ; Functional Food

Integrated alkaline deep eutectic solvent pretreatment and high-solids enzymatic hydrolysis for high-titer sugars production from lignocellulose.

Autoren: Xu C Luo Z Wang L et al.

Quelle: International journal of biological macromolecules [Int J Biol Macromol] 2025 Dec; Vol. 334 (Pt 1), pp. 148963. Date of Electronic Publication: 2025 Nov 12.

Publikationsart: Journal Article

Info zur Zeitschrift: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 7909578 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-0003 (Electronic) Linking ISSN: 01418130 NLM ISO Abbreviation: Int J Biol Macromol Subsets: MEDLINE

MeSH-Schlagworte: Lignin*/chemistry , Deep Eutectic Solvents*/chemistry , Cellulase*/metabolism , Cellulase*/chemistry , Sugars*, Hydrolysis ; Glucose/chemistry ; Choline/chemistry ; Solvents/chemistry ; Xylose

Impact of ultrasonic, chemical, and thermal treatments on the structural, physicochemical, and techno-functional properties of Ibes bean (Phaseolus polyanthus) starch.

Autoren: Ventura-González AA Cuevas-Bernardino JC Cabrera-Ramírez ÁH et al.

Quelle: Food research international (Ottawa, Ont.) [Food Res Int] 2025 Dec; Vol. 221 (Pt 3), pp. 117425. Date of Electronic Publication: 2025 Sep 01.

Publikationsart: Journal Article

Info zur Zeitschrift: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE

MeSH-Schlagworte: Phaseolus*/chemistry , Starch*/chemistry , Hot Temperature* , Food Handling*/methods, Amylose/analysis ; Rheology ; Viscosity ; Solubility ; Hydrolysis ; Spectroscopy, Fourier Transform Infrared ; Amylopectin/analysis ; Chemical Phenomena ; Ultrasonic Waves

Characterization of different types of micellar casein isolates and comparison of their enzymatic coagulation behavior by chymosin and pepsin.

Autoren: Li M Rodriguez HAV Nielsen SD et al.

Quelle: Food research international (Ottawa, Ont.) [Food Res Int] 2025 Dec; Vol. 221 (Pt 2), pp. 117382. Date of Electronic Publication: 2025 Aug 20.

Publikationsart: Journal Article; Comparative Study

Info zur Zeitschrift: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE

MeSH-Schlagworte: Caseins*/chemistry , Caseins*/metabolism , Chymosin*/metabolism , Chymosin*/chemistry , Pepsin A*/metabolism , Pepsin A*/chemistry , Micelles*, Animals ; Cattle ; Humans ; Hydrolysis ; Solubility ; Particle Size ; Whey Proteins/chemistry

Optimization, comparison and mechanism of ultrasound-assisted cellulase hydrolysis and ethanol extraction of quercetin, luteolin and apigenin from male inflorescences of Populus alba × berolinensis.

Autoren: Zhao R Li X Wu X et al.

Quelle: Ultrasonics sonochemistry [Ultrason Sonochem] 2025 Dec; Vol. 123, pp. 107645. Date of Electronic Publication: 2025 Oct 22.

Publikationsart: Journal Article; Comparative Study

Info zur Zeitschrift: Publisher: Elsevier Science Country of Publication: Netherlands NLM ID: 9433356 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-2828 (Electronic) Linking ISSN: 13504177 NLM ISO Abbreviation: Ultrason Sonochem Subsets: MEDLINE

MeSH-Schlagworte: Populus*/chemistry , Apigenin*/isolation & purification , Apigenin*/chemistry , Quercetin*/isolation & purification , Luteolin*/isolation & purification , Luteolin*/chemistry , Cellulase*/metabolism , Cellulase*/chemistry , Ethanol*/chemistry , Chemical Fractionation*/methods , Ultrasonic Waves* , Inflorescence*/chemistry, Hydrolysis

Optimizing lignocellulose conversion: A comparative study of alkali-assisted ball milling pretreatment of cotton stalk and corn stover.

Autoren: Zhang H Jia X Ding K et al.

Quelle: Journal of biotechnology [J Biotechnol] 2025 Dec; Vol. 408, pp. 15-27. Date of Electronic Publication: 2025 Sep 04.

Publikationsart: Journal Article; Comparative Study

Info zur Zeitschrift: Publisher: Elsevier Science Publishers Country of Publication: Netherlands NLM ID: 8411927 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-4863 (Electronic) Linking ISSN: 01681656 NLM ISO Abbreviation: J Biotechnol Subsets: MEDLINE

MeSH-Schlagworte: Lignin*/chemistry , Lignin*/metabolism , Zea mays*/chemistry , Zea mays*/metabolism , Gossypium*/chemistry , Gossypium*/metabolism, Hydrolysis ; Sodium Hydroxide/chemistry ; Cellulose/chemistry ; Cellulose/metabolism ; Alkalies/chemistry ; Calcium Hydroxide/chemistry ; Biomass ; Cellulase/metabolism