Výsledky vyhľadávania - "HONEY"

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  1. 1

    Autori: Sorokin PG; Moscow State Academy of Veterinary Medicine and Biotechnology - MVA Named After K. I. Skryabin, Moscow, Russia. Electronic address: rector@mgavm.ru.

    Zdroj: Applied radiation and isotopes : including data, instrumentation and methods for use in agriculture, industry and medicine [Appl Radiat Isot] 2025 Dec; Vol. 226, pp. 112105. Date of Electronic Publication: 2025 Aug 12.

    Spôsob vydávania: Journal Article

    Informácie o časopise: Publisher: Pergamon Press Country of Publication: England NLM ID: 9306253 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1872-9800 (Electronic) Linking ISSN: 09698043 NLM ISO Abbreviation: Appl Radiat Isot Subsets: MEDLINE

  2. 2

    Autori: Nakamura K Okamoto M Mada T a ďalší

    Zdroj: Virulence [Virulence] 2025 Dec; Vol. 16 (1), pp. 2451170. Date of Electronic Publication: 2025 Feb 15.

    Spôsob vydávania: Journal Article; Research Support, Non-U.S. Gov't

    Informácie o časopise: Publisher: Taylor & Francis Country of Publication: United States NLM ID: 101531386 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 2150-5608 (Electronic) Linking ISSN: 21505594 NLM ISO Abbreviation: Virulence Subsets: MEDLINE

  3. 3

    Autori: Li Y Qiu H Sun Z a ďalší

    Zdroj: Food research international (Ottawa, Ont.) [Food Res Int] 2025 Dec; Vol. 221 (Pt 2), pp. 117310. Date of Electronic Publication: 2025 Aug 11.

    Spôsob vydávania: Journal Article

    Informácie o časopise: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE

  4. 4

    Autori: Awad BYH Shahin FBY Awad MYH a ďalší

    Zdroj: Annals of medicine [Ann Med] 2025 Dec; Vol. 57 (1), pp. 2489012. Date of Electronic Publication: 2025 Apr 09.

    Spôsob vydávania: Journal Article

    Informácie o časopise: Publisher: Informa Healthcare Country of Publication: England NLM ID: 8906388 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1365-2060 (Electronic) Linking ISSN: 07853890 NLM ISO Abbreviation: Ann Med Subsets: MEDLINE

  5. 5

    Autori: Lupu D Sammani MS Palacio E a ďalší

    Zdroj: Food chemistry [Food Chem] 2025 Nov 15; Vol. 492 (Pt 2), pp. 145448. Date of Electronic Publication: 2025 Jul 05.

    Spôsob vydávania: Journal Article; Evaluation Study

    Informácie o časopise: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

  6. 6

    Zdroj: Food chemistry [Food Chem] 2025 Nov 15; Vol. 492 (Pt 1), pp. 145412. Date of Electronic Publication: 2025 Jul 03.

    Spôsob vydávania: Journal Article; Evaluation Study

    Informácie o časopise: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

  7. 7

    Autori: Silva B Neff KT Tchewonpi SS a ďalší

    Zdroj: Food research international (Ottawa, Ont.) [Food Res Int] 2025 Nov; Vol. 220, pp. 117125. Date of Electronic Publication: 2025 Jul 28.

    Spôsob vydávania: Journal Article

    Informácie o časopise: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE

  8. 8

    Autori: Aryal M; Department of Chemistry, Tribhuvan University, Tri-Chandra Campus, Kathmandu, Nepal.

    Zdroj: Journal of applied toxicology : JAT [J Appl Toxicol] 2025 Nov; Vol. 45 (11), pp. 2240-2256. Date of Electronic Publication: 2025 Jul 09.

    Spôsob vydávania: Journal Article; Review

    Informácie o časopise: Publisher: John Wiley And Sons Country of Publication: England NLM ID: 8109495 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1099-1263 (Electronic) Linking ISSN: 0260437X NLM ISO Abbreviation: J Appl Toxicol Subsets: MEDLINE

  9. 9

    Autori: Landry JD Singh S Stanley S a ďalší

    Zdroj: Food chemistry [Food Chem] 2025 Oct 30; Vol. 490, pp. 145062. Date of Electronic Publication: 2025 Jun 13.

    Spôsob vydávania: Journal Article; Evaluation Study

    Informácie o časopise: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

  10. 10

    Autori: Ilias B Abdelaziz B Anas EN a ďalší

    Zdroj: Scientific reports [Sci Rep] 2025 Oct 21; Vol. 15 (1), pp. 36555. Date of Electronic Publication: 2025 Oct 21.

    Spôsob vydávania: Journal Article

    Informácie o časopise: Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN: 2045-2322 (Electronic) Linking ISSN: 20452322 NLM ISO Abbreviation: Sci Rep Subsets: MEDLINE

  11. 11

    Autori: Sonia H Olga E Rifka N a ďalší

    Zdroj: Food chemistry [Food Chem] 2025 Dec 25; Vol. 496 (Pt 2), pp. 146791. Date of Electronic Publication: 2025 Oct 21.

    Spôsob vydávania: Journal Article

    Informácie o časopise: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

  12. 12

    Autori: Buttar ZA Ma J Wang L a ďalší

    Zdroj: Food chemistry [Food Chem] 2025 Dec 25; Vol. 496 (Pt 1), pp. 146660. Date of Electronic Publication: 2025 Oct 10.

    Spôsob vydávania: Journal Article; Comparative Study

    Informácie o časopise: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

  13. 13

    Zdroj: Food chemistry [Food Chem] 2025 Dec 15; Vol. 495 (Pt 2), pp. 146418. Date of Electronic Publication: 2025 Sep 17.

    Spôsob vydávania: Journal Article; Evaluation Study

    Informácie o časopise: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE

  14. 14

    Autori: Qian S Shi Y Zhao Y a ďalší

    Zdroj: Journal of chromatography. A [J Chromatogr A] 2025 Dec 06; Vol. 1764, pp. 466509. Date of Electronic Publication: 2025 Oct 31.

    Spôsob vydávania: Journal Article

    Informácie o časopise: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 9318488 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-3778 (Electronic) Linking ISSN: 00219673 NLM ISO Abbreviation: J Chromatogr A Subsets: MEDLINE

  15. 15

    Autori: Xue SJ Zhou M Guo J a ďalší

    Zdroj: International journal of food microbiology [Int J Food Microbiol] 2025 Dec 02; Vol. 443, pp. 111423. Date of Electronic Publication: 2025 Sep 01.

    Spôsob vydávania: Journal Article

    Informácie o časopise: Publisher: Elsevier Science Publishers Country of Publication: Netherlands NLM ID: 8412849 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1879-3460 (Electronic) Linking ISSN: 01681605 NLM ISO Abbreviation: Int J Food Microbiol Subsets: MEDLINE

  16. 16

    Autori: Stoner HTV Godebo TR Nyachoti S a ďalší

    Zdroj: Food research international (Ottawa, Ont.) [Food Res Int] 2025 Dec; Vol. 222 (Pt 2), pp. 117693. Date of Electronic Publication: 2025 Oct 30.

    Spôsob vydávania: Journal Article

    Informácie o časopise: Publisher: Published on behalf of the Canadian Institute of Food Science and Technology by Elsevier Applied Science Country of Publication: Canada NLM ID: 9210143 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7145 (Electronic) Linking ISSN: 09639969 NLM ISO Abbreviation: Food Res Int Subsets: MEDLINE

  17. 17

    Autori: Ahmad B Özgör E Kavaz D a ďalší

    Zdroj: Journal of biomaterials science. Polymer edition [J Biomater Sci Polym Ed] 2025 Dec; Vol. 36 (17), pp. 2656-2676. Date of Electronic Publication: 2025 May 24.

    Spôsob vydávania: Journal Article

    Informácie o časopise: Publisher: Taylor and Francis Country of Publication: England NLM ID: 9007393 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1568-5624 (Electronic) Linking ISSN: 09205063 NLM ISO Abbreviation: J Biomater Sci Polym Ed Subsets: MEDLINE

  18. 18

    Autori: Nutter J Saiz AI

    Zdroj: Food science and technology international = Ciencia y tecnologia de los alimentos internacional [Food Sci Technol Int] 2025 Dec; Vol. 31 (8), pp. 740-751. Date of Electronic Publication: 2024 May 13.

    Spôsob vydávania: Journal Article

    Informácie o časopise: Publisher: Sage Publications Country of Publication: United States NLM ID: 9889534 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1532-1738 (Electronic) Linking ISSN: 10820132 NLM ISO Abbreviation: Food Sci Technol Int Subsets: MEDLINE

  19. 19

    Autori: Girma B Desalegn A Birri DJ a ďalší

    Zdroj: Food science and technology international = Ciencia y tecnologia de los alimentos internacional [Food Sci Technol Int] 2025 Dec; Vol. 31 (8), pp. 725-739. Date of Electronic Publication: 2024 May 07.

    Spôsob vydávania: Journal Article

    Informácie o časopise: Publisher: Sage Publications Country of Publication: United States NLM ID: 9889534 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1532-1738 (Electronic) Linking ISSN: 10820132 NLM ISO Abbreviation: Food Sci Technol Int Subsets: MEDLINE

  20. 20

    Autori: Akyıldız İE Uzunöner D Daştan T a ďalší

    Zdroj: Food chemistry [Food Chem] 2025 Nov 30; Vol. 493 (Pt 2), pp. 145879. Date of Electronic Publication: 2025 Aug 09.

    Spôsob vydávania: Journal Article; Evaluation Study

    Informácie o časopise: Publisher: Elsevier Applied Science Publishers Country of Publication: England NLM ID: 7702639 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1873-7072 (Electronic) Linking ISSN: 03088146 NLM ISO Abbreviation: Food Chem Subsets: MEDLINE