Search Results - "Fruit and Vegetable Juices analysis"

Continuous Biosensor Based on Particle Motion: How Does the Concentration Measurement Precision Depend on Time Scale?: How Does the Concentration Measurement Precision Depend on Time Scale?

Authors: Rafiq M. Lubken Yu-Ting Lin Stijn R. R. Haenen et al.

Source: ACS Sens

Subject Terms: analytical performance, Time Factors, 4. Education, Biosensing Techniques, measurement precision, affinity-based sensing, continuous monitoring, Solanum tuberosum/chemistry, Fruit and Vegetable Juices, Motion, Fruit and Vegetable Juices/analysis, Biosensing Techniques/methods, continuous biosensing, Solanum tuberosum

Access URL: https://pubmed.ncbi.nlm.nih.gov/39166946
https://research.tue.nl/en/publications/8e317caf-040b-498f-ab81-51913e686898
https://doi.org/10.1021/acssensors.4c01586

Broccoli sprout beverage is safe for thyroid hormonal and autoimmune status: Results of a 12-week randomized trial

Authors: Dionysios V. Chartoumpekis Panos G. Ziros Jian-Guo Chen et al.

Source: Food and chemical toxicology, vol. 126, pp. 1-6

Subject Terms: Adult, Male, 0301 basic medicine, 0303 health sciences, NF-E2-Related Factor 2, Thyroid Gland, Thyrotropin, Autoimmunity, Brassica, Middle Aged, 3. Good health, Fruit and Vegetable Juices, Young Adult, 03 medical and health sciences, Aged, Brassica/chemistry, Brassica/metabolism, Female, Fruit and Vegetable Juices/analysis, Humans, Isothiocyanates/metabolism, NF-E2-Related Factor 2/genetics, NF-E2-Related Factor 2/metabolism, Plant Preparations/chemistry, Plant Preparations/metabolism, Retrospective Studies, Thyroid Gland/metabolism, Thyrotropin/metabolism, Triiodothyronine/metabolism, Broccoli sprout beverage, Clinical trial, Glucoraphanin, Nrf2, Sulforaphane, Thyroid, Isothiocyanates, Sulfoxides, Triiodothyronine, Plant Preparations

File Description: application/pdf

Access URL: https://europepmc.org/articles/pmc6422739?pdf=render
https://pubmed.ncbi.nlm.nih.gov/30735751
https://serval.unil.ch/resource/serval:BIB_A1B894228A4D.P003/REF.pdf
https://www.sciencedirect.com/science/article/abs/pii/S0278691519300547
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6422739
https://pubmed.ncbi.nlm.nih.gov/30735751/
https://serval.unil.ch/notice/serval:BIB_A1B894228A4D
https://jhu.pure.elsevier.com/en/publications/broccoli-sprout-beverage-is-safe-for-thyroid-hormonal-and-autoimm
https://serval.unil.ch/resource/serval:BIB_A1B894228A4D.P003/REF.pdf
https://serval.unil.ch/notice/serval:BIB_A1B894228A4D
http://nbn-resolving.org/urn/resolver.pl?urn=urn:nbn:ch:serval-BIB_A1B894228A4D6

Enhancing biosensor properties of conducting polymers via copolymerization: Synthesis of EDOT-substituted bis(2-pyridylimino)isoindolato-palladium complex and electrochemical sensing of glucose by its copolymerized film

Authors: Tekbasoglu, Tugce Yazici Soganci, Tugba Ak, Metin et al.

Source: Biosensors and Bioelectronics. 87:81-88

Subject Terms: Models, Molecular, synthesis, analysis, thiophene derivative, Electrochemical methods, Carbonated Beverages, Biosensing Techniques, 02 engineering and technology, Spectroscopic analysis, proton nuclear magnetic resonance, 01 natural sciences, Glucose biosensor, Polymerization, amino n [2,5 di(thiophene 2 yl) 1h pyrrol 1 yl]benzamide, amperometric biosensor, Bioelectrocatalytic reactions, Synthesis, electric conductivity, Coordination Complexes, 3,4 ethylenedioxythiophene, electrochemical analysis, Copolymerization, Electrochemistry, phenol, glucose, infrared spectroscopy, immobilized enzyme, glucose sensor, mass spectrometry, Glucose biosensors, alcohol, graphite, pH, Conducting polymer, Monomers, 3,4-ethylenedioxythiophene, monomer, carbonated beverage, Functionalized monomers, 3 ,4-ethylenedioxythiophene, unclassified drug, Enzymes, Fruit and Vegetable Juices, Aspergillus, Isoindoline, polymerization, Glucose sensors, Coordination compounds, benzamide derivative, 0210 nano-technology, Palladium, Palladium compounds, polymer, enzymology, 1,3-bis(2-pyridylimino)isoindoline, ultraviolet spectroscopy, Conducting polymers, fruit and vegetable juice, Thiophenes, biosensor, chemistry, Article, Metal complex, Modified electrode, Glucose Oxidase, Electrochemical sensing, Aspergillus/enzymology, Biosensing Techniques/*methods, Carbonated Beverages/analysis, Coordination Complexes/chemical synthesis/*chemistry, Electric Conductivity, Electrochemical Techniques/methods, Enzymes, Immobilized/chemistry, Fruit and Vegetable Juices/analysis, Glucose/*analysis, Glucose Oxidase/chemistry, Palladium/*chemistry, Thiophenes/chemical synthesis/*chemistry, Enzyme immobilization, Indol derivatives, 1,3 bis(2 pyridylimino)isoindoline derivative, procedures, indole derivative, Electrodes, Mass spectrometric analysis, enzyme immobilization, catalysis, Mass spectrometry, Electropolymerization, Electrochemical Techniques, palladium complex, carbon nuclear magnetic resonance, palladium, Enzymes, Immobilized, glucose oxidase, ELectrochemical methods, 0104 chemical sciences, Biosensors, Glucose, Glucose oxidase, molecular model, genetic procedures, coordination compound

File Description: application/pdf

Access URL: https://pubmed.ncbi.nlm.nih.gov/27522481
https://www.ncbi.nlm.nih.gov/pubmed/27522481
https://www.sciencedirect.com/science/article/pii/S0956566316307771
http://www.sciencedirect.com/science/article/pii/S0956566316307771
https://avesis.yildiz.edu.tr/yayin/0a4b0fb6-eb1a-4c9e-ab2a-791be174336c/enhancing-biosensor-properties-of-conducting-polymers-via-copolymerization-synthesis-of-edot-substituted-bis2-pyridylimino-isoindolato-palladium-complex-and-electrochemical-sensing-of-glucose-by-its-copolymerized-film
https://europepmc.org/article/MED/27522481
https://pubmed.ncbi.nlm.nih.gov/27522481/
https://avesis.yildiz.edu.tr/publication/details/0a4b0fb6-eb1a-4c9e-ab2a-791be174336c/oai
https://hdl.handle.net/11499/3919
http://acikerisim.pau.edu.tr:8080/xmlui/handle/11499/9133
https://aperta.ulakbim.gov.tr/record/46809

Antioxidant and Vasodilatory Action of Grape Juices Produced in Different Regions of Brazil

Authors: Britto Junior,José Leite,Karla Carneiro Siqueira de Souza Gil,Eric et al.

Source: International Journal of Cardiovascular Sciences n.ahead 2019

Subject Terms: Antioxidants/pharmacology, Vasodilatation, Vasodilatador Agents/analysis, Vitis, Sucos, Fruit and Vegetable Juices/analysis, Epidemiology, Cardiovascular Diseases/prevention and control, Neoplasms/prevention and control

File Description: text/html

Availability: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S2359-56472019005001103

Antioxidant and Vasodilatory Action of Grape Juices Produced in Different Regions of Brazil

Authors: Britto Junior, José Leite, Karla Carneiro Siqueira de Souza Gil, Eric et al.

Source: International Journal of Cardiovascular Sciences v.32 n.3 2019
International Journal of Cardiovascular Sciences
Sociedade Brasileira de Cardiologia (SBC)
instacron:SBC
International Journal of Cardiovascular Sciences, Volume: 32, Issue: 3, Pages: 238-246, Published: 21 JAN 2019

Subject Terms: Fruit and Vegetable Juices/analysis, Antioxidants/pharmacology, Epidemiology, Vasodilatation, 0202 electrical engineering, electronic engineering, information engineering, Vitis, Vasodilatador Agents/analysis, Sucos, 02 engineering and technology, Neoplasms/prevention and control, Cardiovascular Diseases/prevention and control

File Description: text/html

Access URL: https://www.scielo.br/pdf/ijcs/v32n3/2359-4802-ijcs-20180097.pdf
https://www.scielo.br/j/ijcs/a/vP8TxtrYX7pYG3xZrpLDcrf/
http://www.scielo.br/j/ijcs/a/vP8TxtrYX7pYG3xZrpLDcrf/
https://pesquisa.bvsalud.org/portal/resource/pt/biblio-1002226
https://www.scielo.br/scielo.php?script=sci_arttext&pid=S2359-56472019000300238
https://ijcscardiol.org/article/antioxidant-and-vasodilatory-action-of-grape-juices-produced-in-different-regions-of-brazil/
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S2359-56472019000300238
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S2359-56472019000300238&lng=en&tlng=en

Physicochemical, nutritional, and sensory analyses of a nitrate-enriched beetroot gel and its effects on plasmatic nitric oxide and blood pressure / Physicochemical, nutritional, and sensory analyses of a nitrate-enriched beetroot gel and its effects on plasmatic nitric oxide and blood pressure

Authors: Da Silva, Davi Vieira Teixeira Silva, Fabricio de Oliveira Perrone, Daniel et al.

Source: Food and Nutrition Research. 60(29909):1

Continuous Biosensor Based on Particle Motion: How Does the Concentration Measurement Precision Depend on Time Scale?

Authors: Lubken, Rafiq M. Lin, Yu-Ting Haenen, Stijn R.R. et al.

Source: ACS Sensors vol.9 (2024) date: 2024-09-27 nr.9 p.4924-4933 [ISSN 2379-3694]

Index Terms: affinity-based sensing, analytical performance, continuous biosensing, continuous monitoring, measurement precision, Motion, Solanum tuberosum/chemistry, Time Factors, Fruit and Vegetable Juices/analysis, Biosensing Techniques/methods, Tijdschriftartikel, Article

URL: https://research.tue.nl/en/publications/8e317caf-040b-498f-ab81-51913e686898