Search Results - "Food swamps"
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1
Authors: et al.
Source: BMC Public Health, Vol 25, Iss 1, Pp 1-11 (2025)
Subject Terms: Food outlet density, Area level analysis, Socioeconomic status, Food swamps, Food deserts, Geographic Information Systems, Public aspects of medicine, RA1-1270
File Description: electronic resource
Relation: https://doaj.org/toc/1471-2458
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2
Authors:
Source: Fox, S & Ricciardo, A 2025, 'Better than Trees : Applying Semilattices to Balance the Accuracy and Complexity of Machine Learning Models', Machine Learning and Knowledge Extraction, vol. 7, no. 1, 5. https://doi.org/10.3390/make7010005
Subject Terms: agreeable AI, algebraic machine learning, food deserts, food oases, food swamps, semilattices, shared interpretability, trees, world models
Relation: info:eu-repo/semantics/altIdentifier/pissn/2504-4990
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3
Authors:
Source: Canadian Journal of Urban Research, 2018 Jul 01. 27(1), 14-23.
Access URL: https://www.jstor.org/stable/26455734
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4
Authors: et al.
Source: BMC Public Health, Vol 23, Iss 1, Pp 1-8 (2023)
Subject Terms: Community food environment, Spatial neighborhood inequalities, Food deserts, Food swamps, Schools, Public aspects of medicine, RA1-1270
File Description: electronic resource
Relation: https://doaj.org/toc/1471-2458
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5
Authors:
Contributors:
Source: All Current Publications
Subject Terms: food security, food insecurity, food deserts, food swamps, food programs, Utah State University Extension, Hunger Solutions Institute, International and Community Nutrition, Nutrition
File Description: application/pdf
Relation: https://digitalcommons.usu.edu/extension_curall/2451; https://digitalcommons.usu.edu/context/extension_curall/article/3471/viewcontent/Gupta_Food_Security_FINAL___pdf.pdf
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6
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Source: Health Services Research. 54(Suppl 1)
Subject Terms: Public Health, Health Sciences, Diabetes, Prevention, Clinical Research, Health Services, Nutrition, Rural Health, Metabolic and endocrine, Adult, Black or African American, Aged, Cross-Sectional Studies, Diabetes Mellitus, Diet, Healthy, Fast Foods, Female, Food Supply, Hispanic or Latino, Hospitalization, Humans, Male, Medicaid, Middle Aged, Residence Characteristics, Rural Population, United States, diabetes, disparities, food swamps, hospitalizations, rurality, Public Health and Health Services, Policy and Administration, Health Policy & Services, Health services and systems, Policy and administration
File Description: application/pdf
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7
Authors: et al.
Source: Public Health Nutrition. 20(12)
Subject Terms: 32 Biomedical and Clinical Sciences (for-2020), 4206 Public Health (for-2020), 42 Health Sciences (for-2020), 3210 Nutrition and Dietetics (for-2020), Clinical Research (rcdc), Prevention (rcdc), Nutrition (rcdc), Cancer (hrcs-hc), Cardiovascular (hrcs-hc), Adolescent (mesh), Adult (mesh), Aged (mesh), California (mesh), Consumer Behavior (mesh), Cross-Sectional Studies (mesh), Diet (mesh), Female (mesh), Follow-Up Studies (mesh), Food Supply (mesh), Fruit (mesh), Health Behavior (mesh), Hispanic or Latino (mesh), Humans (mesh), Los Angeles (mesh), Male (mesh), Marketing (mesh), Middle Aged (mesh), Residence Characteristics (mesh), Socioeconomic Factors (mesh), Vegetables (mesh), Young Adult (mesh), Food swamps, Food environment, Healthy food availability, Hispanic Americans, Food policy, Humans (mesh), Fruit (mesh), Vegetables (mesh), Diet (mesh), Follow-Up Studies (mesh), Cross-Sectional Studies (mesh), Health Behavior (mesh), Residence Characteristics (mesh), Socioeconomic Factors (mesh), Marketing (mesh), Food Supply (mesh), Adolescent (mesh), Adult (mesh), Aged (mesh), Middle Aged (mesh), California (mesh), Los Angeles (mesh), Female (mesh), Male (mesh), Young Adult (mesh), Consumer Behavior (mesh), Hispanic or Latino (mesh), Food environment, Food policy, Food swamps, Healthy food availability, Hispanic Americans, Adolescent (mesh), Adult (mesh), Aged (mesh), California (mesh), Consumer Behavior (mesh), Cross-Sectional Studies (mesh), Diet (mesh), Female (mesh), Follow-Up Studies (mesh), Food Supply (mesh), Fruit (mesh), Health Behavior (mesh), Hispanic or Latino (mesh), Humans (mesh), Los Angeles (mesh), Male (mesh), Marketing (mesh), Middle Aged (mesh), Residence Characteristics (mesh), Socioeconomic Factors (mesh), Vegetables (mesh), Young Adult (mesh), 11 Medical and Health Sciences (for), Nutrition & Dietetics (science-metrix), 32 Biomedical and clinical sciences (for-2020), 42 Health sciences (for-2020)
File Description: application/pdf
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8
Authors: Jobe, Abbie
Subject Terms: food swamps, food deserts, agriculture, Bronx, food apartheid, enviromental racism
File Description: video/mpeg4
Relation: https://hdl.handle.net/1813/113720
Availability: https://hdl.handle.net/1813/113720
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9
Authors: et al.
Source: Int J Environ Res Public Health ; ISSN:1660-4601 ; Volume:22 ; Issue:10
Subject Terms: community-based participatory research, dietary behavior, food environment, food swamps, health equity, social determinants of health, transportation access, urban neighborhoods
Relation: https://doi.org/10.3390/ijerph22101481; https://pubmed.ncbi.nlm.nih.gov/41154885; https://www.ncbi.nlm.nih.gov/pmc/articles/PMC12563320/
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10
Authors: et al.
Source: Hygeia - Revista Brasileira de Geografia Médica e da Saúde; v. 21 (2025); e2105 ; 1980-1726
Subject Terms: Ambiente alimentar, Desertos alimentares, Pântanos alimentares, Estudos ecológicos, Food environment, Food deserts, Food swamps, Ecological studies
File Description: application/pdf
Relation: https://seer.ufu.br/index.php/hygeia/article/view/72623/40560; https://seer.ufu.br/index.php/hygeia/article/view/72623
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11
Authors:
Contributors:
Subject Terms: Pantanos alimentarios, Hábitos alimentarios, Estudiantes universitarios, Oasis alimentarios, food swamps, Eating habits, University students, Food oasis
Subject Geographic: Pereira
File Description: PDF
Relation: Ministerio de Salud y Protección Social (Colombia). Estrategia de promoción de alimentación saludable. Bogotá: Ministerio de Salud y Protección Social; 2015.; Saucedo-Soto JM, Peña-de-León AS, Amezcua-Núñez JB. Hábitos de alimentación saludable en estudiantes universitarios. Rev Investig Univ Quindío [Internet]. 2021 abr 30;33(S1):199–211. Disponible en: https://ojs.uniquindio.edu.co/ojs/index.php/riuq/article/view/492; Flórez-Escobar IC, Carvajal-Suárez L, Botía-Rodríguez I. Estilos de vida de estudiantes universitarios del programa de nutrición y dietética. Duazary. 2023 Mar;20(1):34–44. Disponible en: https://doi.org/10.21676/2389783X.5107; Maza-Ávila FJ, Caneda-Bermejo MC, Vivas-Castillo AC. Hábitos alimenticios y sus efectos en la salud de los estudiantes universitarios: una revisión sistemática de la literatura. Psicogente. 2022;25(47):110–140. Disponible en: https://doi.org/10.17081/psico.25.47.486; Lupi S, Bagordo F, Stefanati A, Grassi T, Piccinni L, Bergamini M, De Donno A. Assessment of lifestyle and eating habits among undergraduate students in northern Italy. Ann Ig [Internet]. 2015;27(2):646–56. doi:10.4415/ANN_15_02_14. Disponible en: https://pubmed.ncbi.nlm.nih.gov/26156187/; Papadaki A, Hondros G, Scott JA, Kapsokefalou M. Eating habits of university students living at, or away from home in Greece. Appetite. 2007 Jul;49(1):169–76. doi:10.1016/j.appet.2007.01.008. Disponible en: https://pubmed.ncbi.nlm.nih.gov/17368642/; Choi J. Impact of stress levels on eating behaviors among college students. Nutrients. 2020 Apr 27;12(5):1241. doi:10.3390/nu12051241. Disponible en: https://pubmed.ncbi.nlm.nih.gov/32349338/; González-Ruíz K, Correa-Bautista JE, Ramírez-Vélez R, Izquierdo M. Cambios en el estado nutricional y hábitos alimentarios de estudiantes universitarios colombianos durante su carrera. Rev Colomb Anestesiol [Internet]. 2016 Abr-Jun;44(2):100–6. Disponible en: https://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0120- 00112016000200010; Rangel Caballero LG, Rojas Sánchez LZ, Gamboa Delgado EM. Sobrepeso y obesidad en estudiantes universitarios colombianos y su asociación con la actividad física. Nutr Hosp [Internet]. 2015 feb;31(2):771–9. Disponible en: https://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112015000200012; Endo Collazos N, Mayor Obregón TA, Correa Pepicano MA, Cruz Mosquera FE. Estilos de vida en estudiantes universitarios de un programa académico de salud. Enfermería Investiga [Internet]. 2021 jul;6(4):12–8. Disponible en: https://www.researchgate.net/publication/363614467_ESTILOS_DE_VIDA_EN_ESTUDI ANTES_UNIVERSITARIOS_DE_UN_PROGRAMA_ACADEMICO_DE_SALUD; Saucedo-Soto JM, Peña-de-León AS de la, Amezcua-Núñez JB. Hábitos de alimentación saludable en estudiantes universitarios. Rev Investig Univ Quindío [Internet]. 2021 abr 30;33(S1):199–211. Disponible en: https://doi.org/10.33975/riuq.vol33nS1.492; González-Muñoz EL, Rodríguez-González MC, Díaz-Castillo LA, Rodríguez- González MC. Hábitos alimenticios y sus efectos en la salud de los estudiantes universitarios: una revisión sistemática. Rev Cienc Salud [Internet]. 2022 Ene- Jun;20(1):110–23. Disponible en: https://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0124-01372022000100110; Huamán Rojas JA, Treviños Noa LL, Medina Flores WA. Epistemología de las investigaciones cuantitativas y cualitativas. Horizonte de la Ciencia. 2022;12(23):27–47.; Ulin PR, Robinson ET, Tolley EE. Investigación aplicada en salud pública: métodos cualitativos. Washington, D.C.: Organización Panamericana de la Salud; 2006. (Publicación Científica y Técnica No. 614). Disponible en: https://iris.paho.org/bitstream/handle/10665.2/729/9275316147.pdf; Manterola C, Hernández-Leal MJ, Otzen T, Espinosa ME, Grande L. Estudios de corte transversal. Un diseño de investigación a considerar en ciencias morfológicas. Int J Morphol. 2023;41(1):146–52.; Hernández Sampieri R, Fernández Collado C, Baptista Lucio MP. Metodología de la investigación. 6ª ed. México: McGraw-Hill; 2014. Disponible en: https://www.esup.edu.pe/wp- content/uploads/2020/12/2.%20Hernandez,%20Fernandez%20y%20Baptista- Metodolog%C3%ADa%20Investigacion%20Cientifica%206ta%20ed.pdf; Otzen T, Manterola C. Técnicas de muestreo sobre una población a estudio. Int J Morphol [Internet]. 2017 mar;35(1):227–32. Disponible en: https://www.scielo.cl/scielo.php?pid=S0717-95022017000100037&script=sci_arttext; Cerqueira Sousa I, Fontenelle Catrib AM, Teixeira Medeiros N, Pereira da Silva Godinho CC, Ferreira Carioca AA, Marinho Holanda GP, Nogueira Bezerra I, et al. Conocimiento de estudiantes de salud sobre alimentación saludable y factores asociados al entorno universitario. Rev Peru Med Exp Salud Publica [Internet]. 2022 Oct- Dec;39(4):425–33. Disponible en: https://www.scielosp.org/article/rpmesp/2022.v39n4/425-433/; Bárbara R, Ferreira-Pêgo C. Changes in eating habits among displaced and non- displaced university students. Int J Environ Res Public Health [Internet]. 2020 Jul 25;17(15):5369. doi:10.3390/ijerph17155369. Disponible en: https://pubmed.ncbi.nlm.nih.gov/32722495/; França FCO, Zandonadi RP, Moreira IMA, Silva ICR, Akutsu RCCA. Deserts, swamps and food oases: mapping around the schools in Bahia, Brazil and implications for ensuring food and nutritional security. Nutrients. 2024 Jan 3;16(1):156. doi:10.3390/nu16010156.; Obispo-Salazar K, Paba-Barbosa C, Múnera-Luque K, Suescún-Arregocés J, Daza- Corredor A. Programas de bienestar universitario y algunas implicaciones en el rendimiento académico de los estudiantes de una universidad pública. Praxis [Internet]. 2022;18(1):111– 25. Disponible en: https://dialnet.unirioja.es/servlet/articulo?codigo=8897811; García Bulle Bueno B, Horn AL, Bell BM, Bahrami M, Bozkaya B, Pentland A, de la Haye K, Moro E. Effect of mobile food environments on fast food visits. Nat Commun. 2024 Mar 14;15:2291. doi:10.1038/s41467-024-46425-2.; González, María Laura. Desiertos alimentarios: un estudio de caso en Mar del Plata. Mar del Plata: Universidad FASTA; 2021. [Tesis de grado]. Disponible en: http://redi.ufasta.edu.ar/jspui/handle/123456789/1362; Vierci G, Ferro E. Ingesta calórica y de macronutrientes en estudiantes universitarios de Paraguay evaluada por recordatorio de 24-horas y frecuencia de consumo de alimentos. Rev Cient Cienc Salud Univ Cat Asunc. 2024;1(1):e4. Disponible en: https://revistascientificas.uc.edu.py/index.php/rccs/article/view/4; Zazo-Moratalla A, Orellana-McBride AG. Desiertos y pantanos alimentarios, nuevos conceptos para la planificación urbana. Urbano. 2023;26(48):4–7. doi:10.22320/07183607.2023.26.48.00.; Almoraie NM, Alothmani NM, Alomari WD, Al-Amoudi AH. Addressing nutritional issues and eating behaviours among university students: a narrative review. Nutr Res Rev. 2025 Jun;38(1):53–68. doi:10.1017/S0954422424000088.; Universidad Libre. Política Integral de Universidad Saludable 2025 [Internet]. Bogotá: Universidad Libre; 2025 [citado 2025 May 12]. Disponible en: https://www.unilibre.edu.co/wp-content/uploads/2025/03/Poli%CC%81tica-Integral-de- Universidad-Saludable-2025.pdf; Obermayer A, Tripolt NJ, Pferschy PN, Kojzar H, Aziz F, Müller A, et al. Efficacy and safety of intermittent fasting in people with insulin-treated type 2 diabetes (INTERFAST- 2): a randomized controlled trial. Diabetes Care. 2023 feb;46(2):463–8. doi:10.2337/dc22- 1622.; Concejo Municipal de Pereira. Acuerdo 43 de 2015: Por medio del cual se exige el aumento de la oferta de alimentos saludables, de alto valor nutricional e inocuos en las tiendas y cafeterías escolares en las instituciones educativas del sector oficial del municipio de Pereira. Pereira: Concejo Municipal de Pereira; 2015 [citado 2025 May 12]. Disponible en: https://www.concejopereira.gov.co/es/idocumentos/ver/2056/; Congreso de la República. Ley 1355 de 2009: por medio de la cual se definen obesidad y las enfermedades crónicas no transmisibles asociadas a ésta como una prioridad de salud pública, y se adoptan medidas para su control, atención y prevención. Bogotá: Diario Oficial No. 47.502; 2009 Oct 14 [citado 2025 May 12]. Disponible en: https://www.funcionpublica.gov.co/eva/gestornormativo/norma.php?i=37604; Colombia. Ministerio de Salud. Resolución 8430 de 1993 (4 de octubre): Por la cual se establecen las normas científicas, técnicas y administrativas para la investigación en salud. Bogotá: Ministerio de Salud; 1993 [citado 2025 jun 3]. Disponible en: https://www.minsalud.gov.co/sites/rid/lists/bibliotecadigital/ride/de/dij/resolucion-8430-de- 1993.pdf; https://hdl.handle.net/10901/31321
Availability: https://hdl.handle.net/10901/31321
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12
Authors:
Source: Sustainability, Vol 14, Iss 5961, p 5961 (2022)
Subject Terms: food swamps, low-income, hedonic pricing model, willingness to pay, spillover effects, fast food, Environmental effects of industries and plants, TD194-195, Renewable energy sources, TJ807-830, Environmental sciences, GE1-350
Relation: https://www.mdpi.com/2071-1050/14/10/5961; https://doaj.org/toc/2071-1050; https://doaj.org/article/100c529b42f244eab5eece687a30362d
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13
Authors: et al.
Source: International Journal of Environmental Research and Public Health, Vol 19, Iss 8960, p 8960 (2022)
Subject Terms: food environments, food deserts, food oases, food swamps, sustainable food system, Medicine
Relation: https://www.mdpi.com/1660-4601/19/15/8960; https://doaj.org/toc/1661-7827; https://doaj.org/toc/1660-4601; https://doaj.org/article/1b767b9a45624372a2e9efc0908a98c6
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14
Authors:
Source: International Journal of Environmental Research and Public Health, Vol 19, Iss 13854, p 13854 (2022)
Subject Terms: food environment, food deserts, food swamps, supermarket access, modified food environment retail index, Medicine
Relation: https://www.mdpi.com/1660-4601/19/21/13854; https://doaj.org/toc/1661-7827; https://doaj.org/toc/1660-4601; https://doaj.org/article/9001d87153ea460eabb3ece41fae13f0
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15
Authors: et al.
Source: International Journal of Environmental Research and Public Health, Vol 17, Iss 7143, p 7143 (2020)
Subject Terms: neighborhood environment, food swamps, food deserts, diet quality, Medicine
Relation: https://www.mdpi.com/1660-4601/17/19/7143; https://doaj.org/toc/1661-7827; https://doaj.org/toc/1660-4601; https://doaj.org/article/7c6d541bd7524ce08b9af5b29e489b99
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16
Authors:
Source: International Journal of Environmental Research and Public Health, Vol 17, Iss 3354, p 3354 (2020)
Subject Terms: food environment, spatial analysis, hot spot analysis, food swamps, food deserts, diet quality, Medicine
Relation: https://www.mdpi.com/1660-4601/17/10/3354; https://doaj.org/toc/1661-7827; https://doaj.org/toc/1660-4601; https://doaj.org/article/e496710aa93d44159ffc57022f2c6d3e
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17
Authors: et al.
Source: Hygeia - Revista Brasileira de Geografia Médica e da Saúde; v. 20 (2024); e2044 ; 1980-1726
Subject Terms: Ambiente alimentar, Alimentos ultraprocessados, Pântanos alimentares, Georreferenciamento, Food environment, Ultra-processed foods, Food swamps, Georeferencing
File Description: application/pdf
Relation: https://seer.ufu.br/index.php/hygeia/article/view/70485/38773; https://seer.ufu.br/index.php/hygeia/article/view/70485
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18
Authors: Fernandez, Sofia
Source: DePaul Journal of Health Care Law
Subject Terms: A public health law, Food swamps, Legal Approaches, Chicago, State and Local Powers, Food and Drug Law, Food Science, Health Law and Policy, Law and Politics, Legal Ethics and Professional Responsibility, Nutrition, Social Welfare Law
File Description: application/pdf
Relation: https://via.library.depaul.edu/jhcl/vol25/iss2/2; https://via.library.depaul.edu/context/jhcl/article/1426/viewcontent/25.2.2_Fernandez.pdf
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19
Authors: Thompson, Tyara
Source: Senior Independent Study Theses
Subject Terms: neuroscience, public health, food deserts, food swamps, consumption, behavior, ventral pallidum, brain, motivation, discrimination, environment, Behavioral Neurobiology, Cognitive Neuroscience, Community Health, Environmental Public Health, Food Processing, Food Science, Food Studies, Nutrition, Place and Environment, Public Affairs, Public Policy and Public Administration, Public Health Education and Promotion, Systems Neuroscience
File Description: application/pdf
Relation: https://openworks.wooster.edu/independentstudy/10985; https://openworks.wooster.edu/context/independentstudy/article/14057/viewcontent/2024Thompson_Tyara.pdf
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20
Authors:
Source: International Journal of Environmental Research and Public Health, Vol 14, Iss 11, p 1366 (2017)
Subject Terms: food swamps, fast food retail, food deserts, food environments, obesity, instrumental variables, zoning, Medicine
Relation: https://www.mdpi.com/1660-4601/14/11/1366; https://doaj.org/toc/1660-4601; https://doaj.org/article/939d6dd5fe5e4502a86ae018ef1035ef
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