Search Results - "Food Analysis methods"
-
1
Authors: et al.
Source: Anal Bioanal Chem
Hands, C M, Sayers, R L, Nitride, C, Gethings, L A & Mills, E N C 2020, 'A multiple reaction monitoring method for determining peanut (Arachis hypogea) allergens in serum using quadrupole and time-of-flight mass spectrometry', Analytical and bioanalytical chemistry, vol. 412, no. 12, pp. 2815-2827. https://doi.org/10.1007/s00216-020-02508-9Subject Terms: Serum, Multiple reaction monitoring, Triple quadrupole, 0301 basic medicine, Arachis, Antigens, Plant/blood, 03 medical and health sciences, Matrix-Assisted Laser Desorption-Ionization/methods, Humans, Peanut Hypersensitivity/blood, Peanut Hypersensitivity, Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization/methods, Antigens, 0303 health sciences, Peanut allergen, Allergens/blood, Food Analysis/methods, Time-of-flight mass spectrometry, Spectrometry, Arachis/chemistry, Mass, Allergens, Antigens, Plant, Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization, Plant/blood, Food Analysis, Research Paper
File Description: application/pdf
Access URL: https://link.springer.com/content/pdf/10.1007/s00216-020-02508-9.pdf
https://pubmed.ncbi.nlm.nih.gov/32125467
https://research.manchester.ac.uk/en/publications/67021c73-5d24-4b01-8740-2875e46d6545
https://doi.org/10.1007/s00216-020-02508-9
http://hdl.handle.net/11588/794540
https://link.springer.com/content/pdf/10.1007/s00216-020-02508-9.pdf
https://pubag.nal.usda.gov/catalog/6926738
https://pubmed.ncbi.nlm.nih.gov/32125467/
https://www.research.manchester.ac.uk/portal/en/publications/a-multiple-reaction-monitoring-method-for-determining-peanut-arachis-hypogea-allergens-in-serum-using-quadrupole-and-timeofflight-mass-spectrometry(67021c73-5d24-4b01-8740-2875e46d6545).html
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7196080
https://link.springer.com/article/10.1007/s00216-020-02508-9 -
2
Authors:
Subject Terms: Bicarbonates/analysis, Bone and Bones/metabolism, Calcium/analysis, Europe, Food Analysis/methods, Humans, Mineral Waters/analysis, North America, Nutritive Value, Sulfates/analysis
File Description: application/pdf
Relation: British Journal of Nutrition; 1475-2662[electronic]; https://iris.unil.ch/handle/iris/85273; serval:BIB_26048DC3A0A5; 000265698700011
-
3
Authors: et al.
Contributors: et al.
Source: Food Chemistry. 286:644-650
Subject Terms: Infant Food/analysis, Cadmium/analysis, Oryza/chemistry, inorganic arsenic, Supplementary Data, Food Contamination, Supplementary data available, 01 natural sciences, Mass Spectrometry, Analytical Chemistry, Arsenic, arsenic speciation, flooded production, ICP-MS, Food Contamination/analysis, Humans, QD, Arsenic/analysis, Chromatography, High Pressure Liquid, inorganic arsenic (PubChem CID: 5359596), 0105 earth and related environmental sciences, Chromatography, Food Analysis/methods, Dimethylarsinic acid (PubChem CID: 2513), Infant, Oryza, upland production, Monomethylarsonic acid (PubChem CID: 8948), QD Chemistry, Cadmium (PubChem CID: 23973), High Pressure Liquid, Infant Food, Maximum Allowable Concentration, HPLC, rice cultivars, Brazil, Food Analysis, Food Science, Cadmium
File Description: application/pdf
Access URL: https://pubmed.ncbi.nlm.nih.gov/30827659
https://www.ncbi.nlm.nih.gov/pubmed/30827659
https://abdn.pure.elsevier.com/en/publications/arsenic-and-cadmium-contents-in-brazilian-rice-from-different-ori
https://www.sciencedirect.com/science/article/pii/S0308814619303577
https://aura.abdn.ac.uk/handle/2164/13716
https://aura.abdn.ac.uk/bitstream/2164/13716/1/1_s2.0_S0308814619303577_main.pdf
https://pubag.nal.usda.gov/catalog/6334240 -
4
Authors: et al.
Contributors: et al.
Source: Food Chemistry. 245:717-723
Subject Terms: Chromatography, Gas, Proton Magnetic Resonance Spectroscopy, 01 natural sciences, Olea, Olive oil classification, [CHIM]Chemical Sciences, Fatty acids, Isotopic profile, Carbon-13 Magnetic Resonance Spectroscopy, Lebanon, Olive Oil, Triglycerides, Carbon Isotopes, Fatty Acids, Discriminant Analysis, Reproducibility of Results, MESH: Carbon Isotopes / analysis Carbon-13 Magnetic Resonance Spectroscopy / methods* Chromatography, Gas / methods* Discriminant Analysis Fatty Acids / analysis* Fatty Acids / chemistry Food Analysis / methods Lebanon Olea / chemistry Olea / growth & development Olive Oil / analysis* Olive Oil / chemistry Proton Magnetic Resonance Spectroscopy / methods* Reproducibility of Results Triglycerides / chemistry, Polarization transfer, 0104 chemical sciences, Lipidomics, Triacylglycerols, (13)C NMR, Multivariate linear regression, Food Analysis
Access URL: https://pubmed.ncbi.nlm.nih.gov/29287432
http://europepmc.org/abstract/MED/29287432
https://www.ncbi.nlm.nih.gov/pubmed/29287432
https://pubmed.ncbi.nlm.nih.gov/29287432/
https://jglobal.jst.go.jp/detail?JGLOBAL_ID=201802256936358961
https://www.sciencedirect.com/science/article/pii/S0308814617319441 -
5
Authors: et al.
Source: Journal of the American Dietetic Association. 107(6)
Subject Terms: Beverages: analysis, Databases, Factual, Food Analysis: methods, Fruit: chemistry, Humans, Meat: analysis, Neoplasms: etiology, metabolism, prevention & control, Peas: chemistry, Polyamines: administration & dosage, adverse effects, analysis, Putrescine: administration & dosage, adverse effects, analysis, Spermidine: administration & dosage, adverse effects, analysis, Spermine: administration & dosage, adverse effects, analysis, Zea mays: chemistry, polyamine, putrescine, spermidine, spermine, article, beverage, chemistry, factual database, food analysis, fruit, human, maize, meat, metabolism, methodology, neoplasm, pea, Beverages, Databases, Factual, Food Analysis, Fruit, Humans, Meat, Neoplasms, Peas, Polyamines, Putrescine, Spermidine, Spermine, Zea mays, Citrus x paradisi, Pisum sativum, Zea mays
File Description: application/pdf
-
6
Authors: et al.
Source: Journal of Chromatography A. 1530:138-151
Subject Terms: Nuts/chemistry, UHPLC–MS/MS, Enzyme-Linked Immunosorbent Assay, Signal-To-Noise Ratio, Sensitivity, 0404 agricultural biotechnology, Tandem Mass Spectrometry, High Pressure Liquid/methods, Egg, Chocolate/analysis, Nuts, Chocolate, Chromatography, High Pressure Liquid, Ice Cream/analysis, 2. Zero hunger, Chromatography, Food Analysis/methods, Ice Cream, Egg Proteins, 04 agricultural and veterinary sciences, Allergens, Tree nuts, Milk Proteins, 3. Good health, Soy, Milk, Peanut, Egg Proteins/analysis, Milk Proteins/analysis, 0405 other agricultural sciences, Allergens/analysis, Multi-matrices, Food Analysis, Food Hypersensitivity
Access URL: https://pubmed.ncbi.nlm.nih.gov/29169644
https://www.ncbi.nlm.nih.gov/pubmed/29169644
https://pubmed.ncbi.nlm.nih.gov/29169644/
https://europepmc.org/article/MED/29169644
https://researchportal.unamur.be/fr/publications/liquid-chromatography-coupled-to-tandem-mass-spectrometry-for-det
https://www.sciencedirect.com/science/article/abs/pii/S0021967317317041 -
7
Authors: Sundin, Anki
Source: Dietistaktuellt. 28(6):26
-
8
Contributors:
Subject Terms: Food--Analysis, Food adulteration and inspection, Food--Microbiology, Food Analysis--methods, Food Inspection, Food Microbiology, Molecular Biology
File Description: electronic resource; remote; 1 online resource (xxix, 293 leaves) : illustrations (some color); computer; online resource
Relation: cuhk:2327285; local: ETD920200938; local: AAI27662535; local: 991039842706503407
-
9
Authors: et al.
Contributors: et al.
Source: Electrophoresis
Subject Terms: pig, 7 hydroxycholesterol, ultra performance liquid chromatography, analysis, Tandem mass spectrometry, Swine, limit of quantitation, Cholesterol oxidation products, Snails, Ultra-performance liquid chromatography, Food Analysis/*methods, 01 natural sciences, cholesterol derivative, meat, sensitivity analysis, lipid oxidation, Limit of Detection, Tandem Mass Spectrometry, snail, animal, linear system, hydroxycholesterol, Cypriot food products, Chromatography, High Pressure Liquid, Chromatography, limit of detection, Dairy Products/analysis, 04 agricultural and veterinary sciences, measurement precision, unclassified drug, Tandem Mass Spectrometry/*methods, Cholesterol, dairy product, validation study, 7 oxocholesterol, Rabbits, 0405 other agricultural sciences, Oxidation-Reduction, Meat, high performance liquid chromatography, rabbit, Article, 0404 agricultural biotechnology, process optimization, Animals, controlled study, procedures, 5,6 cholesterol epoxide, reproducibility, Cypriot, food analysis, statistical model, High Pressure Liquid/*methods, cholesterol, Reproducibility of Results, Cholesterol/*analysis, 0104 chemical sciences, Cyprus, Linear Models, Meat/analysis, Dairy Products, oxidation reduction reaction, Food Analysis
Access URL: https://zenodo.org/record/5070299/files/elps.201500196.pdf
https://pubmed.ncbi.nlm.nih.gov/26333847
https://www.ncbi.nlm.nih.gov/pubmed/26333847
https://europepmc.org/article/MED/26333847
https://analyticalsciencejournals.onlinelibrary.wiley.com/doi/10.1002/elps.201500196
https://pubmed.ncbi.nlm.nih.gov/26333847/
http://onlinelibrary.wiley.com/resolve/doi?DOI=10.1002%2Felps.201500196
http://gnosis.library.ucy.ac.cy/handle/7/45496
http://gnosis.library.ucy.ac.cy/handle/7/55499 -
10
Authors: et al.
Source: Food Chemistry. 185:430-436
Subject Terms: Quartz crystal microbalances, Polymers, cholestin, molecularly imprinted polymer, Microscopy, Atomic Force, 01 natural sciences, Molecular Imprinting, Atomic force microscopy, quartz crystal microbalance, Limit of Detection, Molecularly imprinting, Validation, Spectroscopy, Fourier Transform Infrared, Nanotechnology, Self-assembling monolayers, infrared spectroscopy, Sulfur compounds, contact angle, atomic force microscopy, limit of detection, nanotechnology, pH, mevinolin, Fourier transform infrared spectroscopy, thiol, Quartz, Hydrogen-Ion Concentration, unclassified drug, 3. Good health, Quartz crystal microbalance sensors, 2-hydroxyethyl methacrylate, molecular imprinting, nanosensor, biological product, surface property, Surface Properties, polymer, methacryloylamidoaspartic acid, Nanosensor, chemistry, Sensitivity and Specificity, Article, procedures, Lovastatin, reproducibility, Biological Products, Biological Products/*chemistry, Food Analysis/methods, Gold/chemistry, Lovastatin/*analysis, Polymers/chemistry, Quartz Crystal Microbalance Techniques, Reproducibility of Results, aspartic acid derivative, food analysis, static electricity, gold, Molecularly Imprinted Polymer, Yeast, 0104 chemical sciences, Nanosensors, nanofilm, self assembled monolayer, sensitivity and specificity, QCM, polymacon, Gold, Food Analysis
Access URL: https://pubmed.ncbi.nlm.nih.gov/25952889
http://www.sciencedirect.com/science/article/pii/S0308814615005610
https://www.sciencedirect.com/science/article/pii/S0308814615005610
https://europepmc.org/abstract/MED/25952889
https://www.ncbi.nlm.nih.gov/pubmed/25952889
https://hdl.handle.net/11499/10011
https://doi.org/10.1016/j.foodchem.2015.03.153
https://hdl.handle.net/11486/6613
https://doi.org/10.1016/j.foodchem.2015.03.153
http://acikerisim.pau.edu.tr:8080/xmlui/handle/11499/10011 -
11
-
12
Authors: et al.
Contributors: et al.
Source: ISSN: 2072-6643 ; Nutrients ; https://riip.hal.science/pasteur-01989178 ; Nutrients, 2018, 10 (10), pp.1392. ⟨10.3390/nu10101392⟩.
Subject Terms: BCAA, 24-h dietary recall, computer technology, nutrition, Mediterranean, web-based recalls, insulin resistance, dietary assessment, metabolic syndrome, MESH: Adult, MESH: Aged, MESH: Nutrition Surveys, MESH: Software, MESH: Amino Acids, Branched-Chain/analysis, MESH: Databases, Factual/statistics & numerical data, MESH: Female, MESH: Food Analysis/methods, MESH: France, MESH: Greece, MESH: Humans, MESH: Male, MESH: Mediterranean Region, MESH: Middle Aged, MESH: Nutrition Assessment, [SDV]Life Sciences [q-bio]
Relation: info:eu-repo/semantics/altIdentifier/pmid/30275383; info:eu-repo/grantAgreement/EC/FP7/279171/EU/Genetic and environmental factors of insulin resistance syndrome and its long-term complications in immigrant Mediterranean populations/MEDIGENE; PUBMED: 30275383; PUBMEDCENTRAL: PMC6213539
-
13
Authors:
Source: Veterinarija ir Zootechnika. 63(85):29-36
Subject Terms: Kadm - analiza, Government regulation, Zanieczyszczenie żywności - analiza, Food contamination - analysis, atomic - methods, Poland - epidemiology, Food analysis - methods, Metale ciężkie - analiza, Lead - analysis, Ołów - analiza, Spektrofotometria atomowa - metody, Metals, Spectrophotometry, Regulacje rządowe, Cadmium - analysis, Ocena ryzyka, heavy - analysis, Badanie żywności - metody, Polska - epidemiologia, Risk assessment
-
14
Authors:
Source: Journal of Elementology. 18(3):381-390
Subject Terms: Kadm - analiza, Government regulation, Zanieczyszczenie żywności - analiza, Food contamination - analysis, atomic - methods, Poland - epidemiology, Food analysis - methods, Metale ciężkie - analiza, Lead - analysis, Ołów - analiza, Spektrofotometria atomowa - metody, Metals, Spectrophotometry, Regulacje rządowe, Cadmium - analysis, Ocena ryzyka, heavy - analysis, Badanie żywności - metody, Polska - epidemiologia, Risk assessment
Access URL: http://jsite.uwm.edu.pl/articles/view/475/
-
15
Authors: et al.
Source: Food Additives & Contaminants: Part A. 29:172-179
Subject Terms: 2. Zero hunger, Food Analysis/methods, Data Collection, Food Contamination, 04 agricultural and veterinary sciences, Carcinogens/chemistry, Life sciences, Médecine vétérinaire & santé animale, Food Supply, Veterinary medicine & animal health, 0404 agricultural biotechnology, Belgium, Sciences du vivant, Carcinogens, Food Contamination/analysis, Food Supply/standards, Humans, Furans/chemistry, Furans, 0405 other agricultural sciences, Food Analysis
Access URL: https://hal.archives-ouvertes.fr/hal-00761690/file/PEER_stage2_10.1080%252F19440049.2011.635158.pdf
https://pubmed.ncbi.nlm.nih.gov/22145928
https://www.ncbi.nlm.nih.gov/pubmed/22145928
https://orbi.uliege.be/handle/2268/104227
https://www.tandfonline.com/doi/abs/10.1080/19440049.2011.635158
https://core.ac.uk/display/13497937
https://hdl.handle.net/2268/104227
https://doi.org/10.1080/19440049.2011.635158 -
16
Authors:
Source: ELECTROPHORESIS. 32:1252-1257
Subject Terms: Electrophoresis, Acrylamides - analysis, Sensitivity and Specificity, 01 natural sciences, Quantum Dots, Cadmium Compounds, Cooking, Chromatography, Micellar Electrokinetic Capillary, Solanum tuberosum, 2. Zero hunger, Acrylamide, Acrylamides, LIF, Quantum dots, Electrophoresis, Capillary, Reproducibility of Results, Capillary - methods, Food Analysis - methods, Hydrogen-Ion Concentration, Solanum tuberosum - chemistry, Electrophoresis, Capillary - methods, CE, 3. Good health, 0104 chemical sciences, Linear Models, Tellurium, Food Analysis
Access URL: https://pubmed.ncbi.nlm.nih.gov/21500217
https://pubmed.ncbi.nlm.nih.gov/21500217/
https://core.ac.uk/display/37965366
http://hub.hku.hk/handle/10722/143366
https://pubag.nal.usda.gov/catalog/2340278
https://www.ncbi.nlm.nih.gov/pubmed/21500217
https://analyticalsciencejournals.onlinelibrary.wiley.com/doi/pdf/10.1002/elps.201000683
http://hdl.handle.net/10722/143366 -
17
Authors:
Source: ELECTROPHORESIS. 31:2192-2199
Subject Terms: Electrophoresis, Electrophoresis, Capillary - Instrumentation - Methods, Flavonoids, Catechin - Analysis - Isolation & Purification, Food Analysis - Methods, Flavonoids - Analysis - Isolation & Purification, Gallic Acid - Analysis - Isolation & Purification, Capillary - Instrumentation - Methods, Electrophoresis, Capillary, Polyphenols, Reproducibility of Results, Wine, Equipment Design, 01 natural sciences, Wine - Analysis, Catechin, 0104 chemical sciences, Phenols - Analysis - Isolation & Purification, Phenols, Gallic Acid, Linear Models, Reproducibility Of Results, Microelectrodes, Food Analysis
Access URL: https://pubmed.ncbi.nlm.nih.gov/20593393
https://khepri-node.dev.meta-infra.org/papers/development-of-ce-dual-opposite-carbon-fiber/20593393
https://www.ncbi.nlm.nih.gov/pubmed/20593393
https://www.cabdirect.org/cabdirect/abstract/20103225187
https://hub.hku.hk/handle/10722/168471
https://www.cabdirect.org/abstracts/20103225187.html
https://europepmc.org/article/MED/20593393
http://hdl.handle.net/10722/168471 -
18
Source: Roczniki Państwowego Zakładu Higieny. 59(4):415-420
Subject Terms: Nutritional requirements, Nutritive value, Diet - statistics & numerical data, Food analysis - statistics & numerical data, Food Services - organization & administration, Humans, Copper - analysis, Nursing Homes - organization & administration, Nutritional physiological phenomena, Zinc - analysis, Poland - epidemiology, Food analysis - methods
-
19
Authors: et al.
Contributors: et al.
Source: Free Radical Research. 41:479-488
Subject Terms: 0106 biological sciences, 0301 basic medicine, Spectrometry, Mass, Electrospray Ionization, Food Analysis - Methods, Polymers - Chemistry, Magnetic Resonance Spectroscopy, Polymers, Soy sauce, Acetates, 01 natural sciences, Soy Foods - Analysis, Antioxidants, sauce, soy, 03 medical and health sciences, Medicine and Health Sciences, ABTS, Pyrones - Chemistry, Chromatography, High Pressure Liquid, Chromatography, Gel, Spectrometry, Maltol, Antioxidants - Analysis - Chemistry, Electrospray Ionization, Melanoidin, Soy Foods, Free Radical Scavengers, Mass, 3. Good health, antioxidants, Acetates - Chemistry, Pyrones, High Pressure Liquid, Chromatography, Gel, identification, Peptides - Chemistry, Antioxidant, Peptides, Food Analysis, dark
File Description: application/pdf
Access URL: https://pubmed.ncbi.nlm.nih.gov/17454130
https://ro.uow.edu.au/ihmri/40/
http://hub.hku.hk/handle/10722/178985
https://www.ncbi.nlm.nih.gov/pubmed/17454130
https://pubmed.ncbi.nlm.nih.gov/17454130/
https://core.ac.uk/display/38013473
https://ci.nii.ac.jp/naid/10024854208
http://hdl.handle.net/10722/178985 -
20
Authors: et al.
Source: Food and Nutrition Research. 60(29082):1
Full Text Finder 
Nájsť tento článok vo Web of Science 
Full Text