Suchergebnisse - "Fish Oils/therapeutic use [MeSH]"

The role of lipid emulsions containing omega-3 fatty acids for medical and surgical critical care patients

Autoren: Stoppe, Christian Martindale, Robert G. Klek, Stanislaw et al.

Quelle: Crit Care

Schlagwörter: 0301 basic medicine, Fat Emulsions, Intravenous, Parenteral Nutrition, 0303 health sciences, Critical Care, Brief Report, Critical Illness, 03 medical and health sciences, Fish Oils, Fatty Acids, Omega-3, Humans, Parenteral Nutrition/standards [MeSH], Consensus, Humans [MeSH], Guidelines, Critical illness, Fat Emulsions, Intravenous/therapeutic use [MeSH], Parenteral nutrition, Critical Care/methods [MeSH], Parenteral Nutrition/methods [MeSH], Fat Emulsions, Intravenous/administration, Fatty Acids, Omega-3/therapeutic use [MeSH], Critical Illness/therapy [MeSH], Acute Care Surgery [MeSH], Fish Oils/therapeutic use [MeSH], Lipids, Fish Oils/administration, Fatty Acids, Omega-3/administration, Omega 3, Acute Care Surgery

Dateibeschreibung: text

Zugangs-URL: https://pubmed.ncbi.nlm.nih.gov/39135117
https://repository.publisso.de/resource/frl:6505982