Výsledky vyhledávání - "Fatty Acids analysis"

Effects of different temperature-humidity indexes on milk traits of Holstein cows: A 10-year retrospective study

Autoři: S. Sterup Moore A. Costa M. Penasa a další

Zdroj: Moore, S S, Costa, A, Penasa, M & De Marchi, M 2024, 'Effects of different temperature-humidity indexes on milk traits of Holstein cows : A 10-year retrospective study', Journal of Dairy Science, vol. 107, no. 6, pp. 3669-3687. https://doi.org/10.3168/jds.2023-23723

Témata: milk biomarker, Fatty Acids, Cell Count/veterinary, Temperature, Humidity, Cell Count, Fatty Acids/analysis, heat stress, climate change, Milk, Italy, heat load, Milk/chemistry, Animals, Lactation, Cattle, Female, Seasons, Retrospective Studies

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/38246553
https://pure.au.dk/portal/en/publications/b175b1a9-e76e-4945-985d-2e62f45a2fe8
https://doi.org/10.3168/jds.2023-23723
http://www.scopus.com/inward/record.url?scp=85190577963&partnerID=8YFLogxK

Comparison of chemical composition of organic and conventional Italian cheeses from parallel production

Autoři: C.L. Manuelian M. Pozza M. Franzoi a další

Přispěvatelé: C.L. Manuelian M. Pozza M. Franzoi a další

Zdroj: Dipòsit Digital de Documents de la UAB
Universitat Autònoma de Barcelona
Journal of Dairy Science, Vol 106, Iss 10, Pp 6646-6654 (2023)

Témata: 2. Zero hunger, Minerals, Fatty Acids, Quality control, PDO food, low-input system, product quality, quality control, Fatty Acids/analysis, SF250.5-275, Dairying, SF221-250, Milk, Italy, Cheese, Milk/chemistry, Animals, Low-input system, Product quality, Minerals/analysis, Dairy processing. Dairy products

Popis souboru: application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/37164852
https://doaj.org/article/c71df3fdf7cd4bd497d3fd1e9ab5f290
https://ddd.uab.cat/record/286523

Nutritional and microbiological dynamics in the preparation of prahoc fish paste.

Autoři: Thanh, Channmuny Avallone, Sylvie Chochois, Vincent a další

Přispěvatelé: Thanh, Channmuny Avallone, Sylvie Chochois, Vincent a další

Zdroj: PLoS ONE, 20 (4), e0321834 (2025)

Témata: Amino Acids, Fatty Acids, Biogenic Amines, Animals, Fishes/microbiology, Amino Acids/analysis, Fermentation, Fatty Acids/analysis, Food Handling, Microbiota, Biogenic Amines/analysis, Cambodia, Fish Products/microbiology, Fish Products/analysis, Nutritive Value, Food Microbiology, Fish Products, Fishes, Multidisciplinary, Life sciences, Food science, Sciences du vivant, Sciences des denrées alimentaires

Relation: https://dx.plos.org/10.1371/journal.pone.0321834; urn:issn:1932-6203; https://orbi.uliege.be/handle/2268/332417; info:hdl:2268/332417; https://orbi.uliege.be/bitstream/2268/332417/1/journal.pone.0321834.pdf; info:pmid:40273221

Dostupnost: https://orbi.uliege.be/handle/2268/332417
https://orbi.uliege.be/bitstream/2268/332417/1/journal.pone.0321834.pdf
https://doi.org/10.1371/journal.pone.0321834

Description of Cohnella rhizoplanae sp. nov., isolated from the root surface of soybean (Glycine max)

Autoři: Kämpfer, Peter Glaeser, Stefanie P. McInroy, John A. a další

Přispěvatelé: Kämpfer, Peter Glaeser, Stefanie P. McInroy, John A. a další

Zdroj: Antonie Van Leeuwenhoek

Témata: DNA, Bacterial, Original Paper, Base Composition, Glycine max, RNA, Ribosomal, 16S Genetics, Plant Roots Microbiology, Fatty Acids, Nucleic Acid Hybridization, Genomics, Sequence Analysis, DNA, Plant Roots, Bacterial Typing Techniques, Phylogenetics, [SDE.BE] Environmental Sciences/Biodiversity and Ecology, Fatty Acids Analysis, RNA, Ribosomal, 16S, DNA, Bacterial Genetics, Glycine Max Microbiology, Cohnella, Phylogeny, Taxonomy

Popis souboru: application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/39718652

Correlation between breeding values for milk fatty acids and Nordic Total Merit index traits for Danish Holstein and Danish Jersey

Autoři: A.J. Buitenhuis L. Hein L.P. Sørensen a další

Zdroj: Journal of Dairy Science, Vol 106, Iss 8, Pp 5554-5561 (2023)
Buitenhuis, A J, Hein, L, Sørensen, L P & Kargo, M 2023, 'Correlation between breeding values for milk fatty acids and Nordic Total Merit index traits for Danish Holstein and Danish Jersey', Journal of Dairy Science, vol. 106, no. 8, pp. 5554-5561. https://doi.org/10.3168/jds.2022-22575, https://doi.org/10.3168/jds.2022-22575

Témata: 2. Zero hunger, Spectrophotometry, Infrared, Denmark, Spectrophotometry, Infrared/veterinary, Fatty Acids, breeding value, Fatty Acids/analysis, SF250.5-275, breeding goal, 3. Good health, milk fatty acids, Dairying, SF221-250, Milk, Phenotype, correlation, Milk/chemistry, Animals, Lactation, Cattle, Female, Dairy processing. Dairy products

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/37331869
https://doaj.org/article/a49fb60889f64dc3b537cf3758b053aa

Fatty acids of human milk – a review

Autoři: Rafał Bobiński Jagna Bobińska

Zdroj: International Journal for Vitamin and Nutrition Research. 92:280-291

Témata: Mammals, 0301 basic medicine, 2. Zero hunger, 0303 health sciences, Milk, Human, Fatty Acids, Infant, Newborn, Infant, Dietary Fats, Diet, 3. Good health, 03 medical and health sciences, Breast Feeding, Pregnancy, Infant, Newborn [MeSH], Fatty acids, Female [MeSH], human milk, Fatty Acids/analysis [MeSH], Humans [MeSH], Fatty Acids/metabolism [MeSH], Mammals/metabolism [MeSH], Animals [MeSH], Dietary Fats/metabolism [MeSH], mother's diet, Infant [MeSH], preterm, Diet [MeSH], Milk, Human/chemistry [MeSH], Review, Breast Feeding [MeSH], Child [MeSH], Pregnancy [MeSH], Animals, Humans, Female, Child

Přístupová URL adresa: https://econtent.hogrefe.com/doi/pdf/10.1024/0300-9831/a000651
https://pubmed.ncbi.nlm.nih.gov/32312179
https://econtent.hogrefe.com/doi/10.1024/0300-9831/a000651
https://www.ncbi.nlm.nih.gov/pubmed/32312179
https://pubmed.ncbi.nlm.nih.gov/32312179/
https://doi.org/10.1024/0300-9831/a000651
https://repository.publisso.de/resource/frl:6476667

Random regression test‐day models to describe milk production and fatty acid traits in first lactation Walloon Holstein cows

Autoři: Paiva, José Teodoro Mota, Rodrigo Reis Lopes, Paulo Sávio a další

Zdroj: Journal of Animal Breeding and Genetics. 139:398-413

Témata: Male, mid-infrared spectroscopy, Genetics & genetic processes, Fatty Acids/analysis, Lactation/genetics, Génétique & processus génétiques, 0404 agricultural biotechnology, Food Animals, genetic parameters, Milk/chemistry, Animals, Lactation, Animal production & animal husbandry, Cattle/genetics, 2. Zero hunger, Fatty Acids, dairy cattle, (co)variance function, Bayes Theorem, General Medicine, 04 agricultural and veterinary sciences, Life sciences, Productions animales & zootechnie, Dacarbazine, Milk, Sciences du vivant, Animal Science and Zoology, Cattle, Female, 0405 other agricultural sciences

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/35201644

No distinct local cuisines among humpback whales:A population diet comparison in the Southern Hemisphere

Autoři: Groß, Jasmin Franco-Santos, Rita M. Virtue, Patti a další

Zdroj: Groß, J, Franco-Santos, R M, Virtue, P, Nichols, P D, Totterdell, J, Marcondes, M C C, Garrigue, C, Botero-Acosta, N, Christiansen, F, Castrillon, J, Caballero, S J, Friedlaender, A S, Kawaguchi, S, Double, M C, Bell, E M, Makabe, R, Moteki, M, Hoem, N, Fry, B, Burford, M & Bengtson Nash, S 2024, 'No distinct local cuisines among humpback whales : A population diet comparison in the Southern Hemisphere', Science of the Total Environment, vol. 931, 172939. https://doi.org/10.1016/j.scitotenv.2024.172939

Témata: Antarctic krill, Climate change, Diet, Fatty acids, Sentinel species, Stable isotopes, Antarctic Regions, Euphausiacea, Humpback Whale, Animals, Nitrogen Isotopes/analysis, Fatty Acids/analysis, Carbon Isotopes/analysis

Dostupnost: https://pure.au.dk/portal/en/publications/a5daea65-9271-48fb-b15a-0bd47bfe2158
https://doi.org/10.1016/j.scitotenv.2024.172939

Comparison of chemical composition of organic and conventional Italian cheeses from parallel production

Autoři: Manuelian, Carmen L Pozza, M. Franzoi, Marco a další

Témata: PDO food, Low-input system, Product quality, Quality control, Animals, Minerals/analysis, Fatty Acids/analysis, Italy, Cheese, Milk/chemistry

Popis souboru: application/pdf

Relation: European Commission 774340; Journal of dairy science; Vol. 106 Núm. 10 (2023), p. 6646-6654; https://ddd.uab.cat/record/286523; urn:oai:ddd.uab.cat:286523; urn:pure_id:387424147; urn:scopus_id:85158862093; urn:pmid:37164852; urn:articleid:15253198v106n10p6646

Dostupnost: https://ddd.uab.cat/record/286523

Phylogenetic characterization of Bifidobacterium kimbladii sp. nov., a novel species from the honey stomach of the honeybee Apis mellifera.

Autoři: Modesto, M. Scarafile, D. Vásquez, A. a další

Témata: Bees/microbiology, Animals, Phylogeny, Bifidobacterium/genetics, Bifidobacterium/classification, Bifidobacterium/isolation & purification, RNA, Ribosomal, 16S/genetics, DNA, Bacterial/genetics, Sequence Analysis, Fatty Acids/analysis, Fatty Acids/chemistry, Bacterial Typing Techniques, Base Composition, Stomach/microbiology, Genome, Apis mellifera, Bifidobacterium, Bifidobacterium kimbladii sp. nov, Honey stomach, New species

Relation: Systematic and Applied Microbiology; https://iris.unil.ch/handle/iris/57799; serval:BIB_1C5366735A3D; 001398618400001

Dostupnost: https://iris.unil.ch/handle/iris/57799
https://doi.org/10.1016/j.syapm.2025.126579

Commentary on current changes of the SoHT 2016 consensus on alcohol markers in hair and further background information.

Autoři: Pragst, F. Suesse, S. Salomone, A. a další

Témata: Alcohol Abstinence, Alcohol Drinking, Alcoholism/diagnosis, Biomarkers/analysis, Esters/analysis, Fatty Acids/analysis, Glucuronates/analysis, Hair/chemistry, Humans, Sensitivity and Specificity, Societies, Scientific, Alcohol biomarker, Ethyl glucuronide, Ethyl palmitate, Fatty Acid ethyl esters, Hair analysis, SoHT consensus

Relation: Forensic Science International; https://iris.unil.ch/handle/iris/247126; serval:BIB_F9D17B323DB4; 000410033100043

Dostupnost: https://iris.unil.ch/handle/iris/247126
https://doi.org/10.1016/j.forsciint.2017.07.023

Comparison of MRI-derived vs. traditional estimations of fatty acid composition from MR spectroscopy signals.

Autoři: Nemeth, A. Segrestin, B. Leporq, B. a další

Témata: Adipose Tissue/metabolism, Adult, Computer Simulation, Fatty Acids/analysis, Humans, Magnetic Resonance Imaging, Magnetic Resonance Spectroscopy, Male, Monte Carlo Method, Signal Processing, Computer-Assisted, adipose tissue, fatty acid composition, fitting approach, ill-conditioned problem, in vivo MRS, parameter estimation

Relation: NMR in Biomedicine; https://iris.unil.ch/handle/iris/208609; serval:BIB_86A8223A951E; 000442593800010

Dostupnost: https://iris.unil.ch/handle/iris/208609
https://doi.org/10.1002/nbm.3991

Isolation and characterization of a unique group of slowly growing mycobacteria: description of Mycobacterium lentiflavum sp. nov

Autoři: Springer, B. Wu, W. K. Bodmer, T. a další

Témata: Bacterial Typing Techniques Base Sequence DNA Primers/genetics DNA, Bacterial/genetics DNA, Ribosomal/genetics Enzymes/analysis Fatty Acids/analysis Genes, Bacterial Humans Molecular Sequence Data Mycobacterium/*classification/genetics/*isolation & purification Phylogeny RNA, Bacterial/genetics RNA, Ribosomal, 16S/genetics Sequence Homology, Nucleic Acid Species Specificity

Relation: Journal of Clinical Microbiology; https://iris.unil.ch/handle/iris/201664; serval:BIB_8CF81DC7C378; A1996UF57000012; 8727884

Dostupnost: https://iris.unil.ch/handle/iris/201664

Biochemical analysis of the major vaccinia virus envelope antigen.

Autoři: Schmutz, C. Rindisbacher, L. Galmiche, M.C. a další

Témata: Acetylation, Animals, Antigens, Viral/chemistry, Viral/drug effects, Blotting, Western, Carbonates/pharmacology, Cell Line, Endopeptidase K, Fatty Acids/analysis, Hydroxylamine, Hydroxylamines/pharmacology, Kidney/cytology, Kidney/virology, Molecular Weight, Precipitin Tests, Rabbits, Serine Endopeptidases/pharmacology, Surface Properties, Vaccinia virus/drug effects, Vaccinia virus/growth &, development, Viral Envelope Proteins/chemistry, Viral Envelope Proteins/drug effects, Viral Proteins/metabolism, Virion/physiology

Relation: Virology; 0042-6822[print], 0042-6822[linking]; https://iris.unil.ch/handle/iris/169977; serval:BIB_9016BE9767C8; A1995TA44000003; 7483262

Dostupnost: https://iris.unil.ch/handle/iris/169977
https://doi.org/10.1006/viro.1995.1542

Effects of sardine-enriched diet on metabolic control, inflammation and gut microbiota in drug-naïve patients with type 2 diabetes: a pilot randomized trial.

Autoři: Balfegó, M. Canivell, S. Hanzu, F.A. a další

Témata: Adiponectin/blood, Animals, Biomarkers/blood, Body Composition/drug effects, Diabetes Mellitus, Type 2/diet therapy, Type 2/microbiology, Erythrocyte Membrane/chemistry, Erythrocyte Membrane/drug effects, Fatty Acids/analysis, Fatty Acids/blood, Fatty Acids, Omega-3/blood, Female, Fish Products, Fishes, Gastrointestinal Microbiome, Humans, Inflammation/blood, Male, Middle Aged, Pilot Projects, Nutrition therapy, Oily fish, Pilot trial, Sardine, Type 2 diabetes

Popis souboru: application/pdf

Relation: Lipids in Health and Disease; https://iris.unil.ch/handle/iris/252498; serval:BIB_F9FA1226B67E; 000374549700001

Dostupnost: https://iris.unil.ch/handle/iris/252498
https://doi.org/10.1186/s12944-016-0245-0

Characterization of Membrane Vesicles Released by Mycobacterium Avium in Response to Environment Mimicking the Macrophage Phagosome

Autoři: Chiplunkar, Sanket Sanjeev Silva, Carlos A Bermudez, Luiz E a další

Zdroj: Future Microbiol

Témata: Phagosomes/metabolism, Microbiology (medical), Proteomics, 0301 basic medicine, Bacterial Proteins/analysis, minimal medium, Fatty Acids/analysis, membrane vesicles, Microbiology, Phagosomes/chemistry, 03 medical and health sciences, Transport Vesicles/chemistry, Mycobacterium Infections/microbiology, Bacterial Proteins, Microbiologie, Macrophages/metabolism, Phagosomes, Humans, Mycobacterium avium/chemistry, phagosome model, Mycobacterium avium/metabolism, Transport Vesicles, Mycobacterium Infections, 0303 health sciences, Bacterial Proteins/metabolism, M. avium, Macrophages, Fatty Acids, Macrophages/chemistry, Life sciences, macrophages, Fatty Acids/metabolism, AHA, Transport Vesicles/metabolism, Sciences du vivant, bioorthogonal metabolic labeling, Research Article, Mycobacterium avium

Přístupová URL adresa: https://www.futuremedicine.com/doi/pdf/10.2217/fmb-2018-0249
https://pubmed.ncbi.nlm.nih.gov/30757918
https://pubmed.ncbi.nlm.nih.gov/30757918/
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6479280/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6479280/
https://europepmc.org/article/PMC/PMC6479280

Long-term follow-up of muscle lipid accumulation, mitochondrial activity and oxidative stress and their relationship with impaired glucose homeostasis in high fat high fructose diet-fed rats

Autoři: Wang, Yang Fouret, Gilles Bonafos, Béatrice a další

Přispěvatelé: Wang, Yang Fouret, Gilles Bonafos, Béatrice a další

Zdroj: Journal of Nutritional Biochemistry

Témata: Male, 0301 basic medicine, modèle animal, [SDV]Life Sciences [q-bio], muscle metabolism, muscle - metabolism, Wistar, Phospholipids - chemistry, oxidative stress, Homeostasis, rat, glucose, S30 - Régimes alimentaires et maladies nutritionnelles, Phospholipids, 2. Zero hunger, 0303 health sciences, Reactive oxygen species - metabolism, high-fat - adverse effects, Fatty Acids, Mitochondria, [SDV] Life Sciences [q-bio], régime alimentaire, impaired glucose homeostasis, S50 - Santé humaine, muscle lipid composition, Muscle, Lipid metabolism - drug effects, high fat/high fructose diet, Fatty acids - analysis, Glucose - metabolism, free radicals, Fructose, Ceramides, Diet, High-Fat, 03 medical and health sciences, mitochondrial function, Animals, Rats, Wistar, Muscle, Skeletal, homéostasie, skeletal - metabolism, muscle - drug effects, Fatty acids - metabolism, stress oxydatif, surpoids, Ceramides - metabolism, Lipid Metabolism, Fructose - metabolism, Diet, Phospholipids - metabolism, Rats, Mitochondria, Muscle, Oxidative stress - drug effects, Oxidative Stress, skeletal - drug effects, Glucose, santé publique, U30 - Méthodes de recherche, Reactive Oxygen Species, Fructose - adverse effects

Popis souboru: application/pdf; text

Přístupová URL adresa: https://www.sciencedirect.com/science/article/am/pii/S0955286318308349
https://pubmed.ncbi.nlm.nih.gov/30530258
https://www.ncbi.nlm.nih.gov/pubmed/30530258
https://pubmed.ncbi.nlm.nih.gov/30530258/
https://www.sciencedirect.com/science/article/pii/S0955286318308349
https://agritrop.cirad.fr/591240/
https://europepmc.org/article/MED/30530258
https://hal.archives-ouvertes.fr/hal-02154358
https://www.sciencedirect.com/science/article/pii/S0955286318308349?via=ihub
https://doi.org/10.1016/j.jnutbio.2018.10.021
https://hal.science/hal-02154358v1/document
https://hal.science/hal-02154358v1
https://doi.org/10.1016/j.jnutbio.2018.10.021
http://agritrop.cirad.fr/591240/
http://agritrop.cirad.fr/591240/7/591240_MAA.pdf

Supplementary materials - Herbicides vs herbicidal ionic liquids – does the herbicide application form affect the properties of active components?

Autoři: Tereza Müllerova Wiktoria Wilms Michał Niemczak a další

Témata: Environmental biogeochemistry, Pollution and contamination not elsewhere classified, Ionic liquids, Herbicide, 2,4-D, Estrogenic activity, Biodegradation, Phospholipid fatty acids analysis

Dostupnost: https://doi.org/10.6084/m9.figshare.29644808.v1
https://figshare.com/articles/dataset/Supplementary_materials_-_i_Herbicides_vs_herbicidal_ionic_liquids_does_the_herbicide_application_form_i_i_affect_the_properties_of_active_components_i_/29644808

FAMetA: a mass isotopologue-based tool for the comprehensive analysis of fatty acid metabolism

Autoři: Alcoriza-Balaguer, Maria Isabel orcid:0000-0001-5691- García-Cañaveras, Juan Carlos a další

Témata: bioinformatics, fatty acids analysis, 13C isotope labeling, LC-MS, metabolomics

Relation: https://zenodo.org/records/6511248; oai:zenodo.org:6511248; https://doi.org/10.5281/zenodo.6511248

Dostupnost: https://doi.org/10.5281/zenodo.6511248
https://zenodo.org/records/6511248

Potential of Red, Green and Brown Seaweeds as Substrates for Solid State Fermentation to Increase Their Nutritional Value and to Produce Enzymes

Autoři: Marta Ferreira José Manuel Salgado Helena Fernandes a další

Zdroj: Foods, Vol 11, Iss 3864, p 3864 (2022)

Témata: chemical composition, enzyme activities analysis, fatty acids analysis, carbohydrases, filamentous fungi, Fourier Transform Infrared Spectroscopy, Chemical technology, TP1-1185

Relation: https://www.mdpi.com/2304-8158/11/23/3864; https://doaj.org/toc/2304-8158; https://doaj.org/article/6d386afce0e34cefa7a051f8eea1b6ca

Dostupnost: https://doi.org/10.3390/foods11233864
https://doaj.org/article/6d386afce0e34cefa7a051f8eea1b6ca