Výsledky vyhledávání - "Fast Foods statistics & numerical data"

Food outlet availability differs according to area socioeconomic status in Denmark

Autoři: Bernsdorf, Kamille Almer Bøggild, Henrik Aadahl, Mette a další

Zdroj: BMC Public Health
BMC Public Health, Vol 25, Iss 1, Pp 1-11 (2025)
Bernsdorf, K A, Bøggild, H, Aadahl, M & Toft, U 2025, 'Food outlet availability differs according to area socioeconomic status in Denmark', BMC Public Health, vol. 25, no. 1, 843, pp. 843. https://doi.org/10.1186/s12889-025-21909-y
Bernsdorf, K A, Bøggild, H, Aadahl, M & Toft, U 2025, ' Food outlet availability differs according to area socioeconomic status in Denmark ', BMC Public Health, vol. 25, no. 1, 843 . https://doi.org/10.1186/s12889-025-21909-y

Témata: Male, Adult, Built environment, Restaurants, Adolescent, Denmark, Food Supply/statistics & numerical data, Area level analysis, Restaurants/statistics & numerical data, Food Supply, Young Adult, Residence Characteristics, Humans, Supermarkets, Fast Foods/statistics & numerical data, Aged, Research, Residence Characteristics/statistics & numerical data, Middle Aged, Food deserts, Retail food environment, Social Class, Food swamps, Food outlet density, Socioeconomic status, Geographic Information Systems, Fast Foods, Female, Community food environment, Public aspects of medicine, RA1-1270

Popis souboru: application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/40033275
https://doaj.org/article/89805d921b0f4adeaf9896e8365d5c95
https://curis.ku.dk/ws/files/432052433/s12889_025_21909_y.pdf

Association between ultra-processed food consumption and inflammation: insights from the STANISLAS cohort

Autoři: Xia, Lea Lin Chun Hu Girerd, Nicolas Lamiral, Zohra a další

Přispěvatelé: Xia, Lea Lin Chun Hu Girerd, Nicolas Lamiral, Zohra a další

Zdroj: European Journal of Nutrition. 64

Témata: Inflammation/blood, Male, Adult, NOVA, Food Handling, Public health, health care sciences & services, Circulating protein, Sciences de la santé humaine, Santé publique, services médicaux & soins de santé, Cohort Studies, ultra-processed food, Diet/methods, circulating protein, Humans, Olink, Human health sciences, Fast Foods/statistics & numerical data, fibroblast growth factor 19, Diet/statistics & numerical data, Fast Foods/adverse effects, Inflammation, Fibroblast growth factor 19, Food Handling/methods, Fibroblast Growth Factors/blood, Middle Aged, Ultra-processed food, Diet, Food, Processed, [SDV] Life Sciences [q-bio], Fibroblast Growth Factors, Cross-Sectional Studies, inflammation, Fast Foods, Female, Biomarkers/blood, Biomarkers

Popis souboru: application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/39960649
https://hdl.handle.net/2268/330344
https://doi.org/10.1007/s00394-025-03607-y

Measuring associations between the food environment and dietary habits: comparing the proportion and density of food outlets

Autoři: Bernsdorf, Kamille Almer Bøggild, Henrik Aadahl, Mette a další

Zdroj: BMC Public Health
BMC Public Health, Vol 24, Iss 1, Pp 1-14 (2024)
Bernsdorf, K A, Bøggild, H, Aadahl, M & Toft, U 2024, 'Measuring associations between the food environment and dietary habits : comparing the proportion and density of food outlets', BMC Public Health, vol. 24, no. 1, 3445. https://doi.org/10.1186/s12889-024-20976-x
Bernsdorf, K A, Bøggild, H, Aadahl, M & Toft, U 2024, ' Measuring associations between the food environment and dietary habits : comparing the proportion and density of food outlets ', BMC Public Health, vol. 24, no. 1, 3445 . https://doi.org/10.1186/s12889-024-20976-x

Témata: Male, Adult, Built environment, Restaurants, Retail food environment, Denmark, Food Supply/statistics & numerical data, Restaurants/statistics & numerical data, Food Supply, 03 medical and health sciences, 0302 clinical medicine, Residence Characteristics, Humans, Dietary patterns, Supermarkets, Fast Foods/statistics & numerical data, Research, Residence Characteristics/statistics & numerical data, Feeding Behavior, Middle Aged, Cross-Sectional Studies, Geographic Information Systems, Fast Foods, Female, Community food environment, Public aspects of medicine, RA1-1270

Popis souboru: application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/39696158
https://doaj.org/article/8ab138828fb347a88f6a4104d5385bdb
http://www.scopus.com/inward/record.url?scp=85212420703&partnerID=8YFLogxK
https://vbn.aau.dk/ws/files/757415742/s12889-024-20976-x.pdf
https://vbn.aau.dk/da/publications/b6826ae4-0fca-4ec4-b080-0c5d3100ee25
https://doi.org/10.1186/s12889-024-20976-x
https://curis.ku.dk/ws/files/415661119/s12889_024_20976_x.pdf

Assessing the impact of a mandatory calorie labelling policy in out-of-home food outlets in England on consumer behaviour: a natural experimental study: a natural experimental study

Autoři: Michael Essman Thomas Burgoine Andrew Jones a další

Přispěvatelé: Michael Essman Thomas Burgoine Andrew Jones a další

Zdroj: BMC Public Health
BMC Public Health, Vol 25, Iss 1, Pp 1-12 (2025)

Témata: Adult, Male, Restaurants, Adolescent, Nutrition policy, Restaurants/statistics & numerical data, Nutrition Policy, Young Adult, Food Labeling, Humans, Calorie labelling, Fast Foods/statistics & numerical data, 2. Zero hunger, Consumer behaviour, Research, Consumer Behavior/statistics & numerical data, Food Labeling/legislation & jurisprudence, Out-of-home food, Consumer Behavior, Middle Aged, Nutrition information, England, young adult, Fast Foods, Female, Natural experiment, Public aspects of medicine, RA1-1270, Energy Intake

Popis souboru: text/xml; application/zip; application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/40069745
https://doaj.org/article/4693a6a675184ed4969090bf3c5a2165
https://biblio.vub.ac.be/vubir/(25258a89-dd86-49f4-9857-b4423498fc2b).html

Comparative evidence of the consumption from fast-food restaurants between normal-weight and obese Saudi schoolchildren

Autoři: Hmidan A Alturki Denise SK Brookes Peter SW Davies

Zdroj: Public Health Nutrition. 21:2280-2290

Témata: Male, Parents, Pediatric Obesity, Restaurants, Intake frequency, Schoolchildren, Saudi Arabia, 2739 Public Health, Saudi Arabia/epidemiology, 03 medical and health sciences, 0302 clinical medicine, Feeding Behavior/physiology, Surveys and Questionnaires, Humans, Obesity, Fast Foods/statistics & numerical data, Child, Meals, Diet/statistics & numerical data, 2. Zero hunger, Waist Circumference/physiology, Environmental and Occupational Health, Body Weight, 2701 Medicine (miscellaneous), Feeding Behavior, Fast-food consumption, Diet, Cross-Sectional Studies, Body Weight/physiology, Pediatric Obesity/epidemiology, 1906 Geochemistry and Petrology, 2916 Nutrition and Dietetics, Fast Foods, Female, Waist Circumference, Parent attitude, Parents/psychology

Popis souboru: application/pdf

Přístupová URL adresa: https://www.cambridge.org/core/services/aop-cambridge-core/content/view/19886D17C65203CE7658E6A3D3710716/S1368980018000757a.pdf/div-class-title-comparative-evidence-of-the-consumption-from-fast-food-restaurants-between-normal-weight-and-obese-saudi-schoolchildren-div.pdf
https://pubmed.ncbi.nlm.nih.gov/29623870
https://espace.library.uq.edu.au/view/UQ:37f5667
https://europepmc.org/article/MED/29623870
https://core.ac.uk/display/156886594
https://pubmed.ncbi.nlm.nih.gov/29623870/
https://www.cambridge.org/core/journals/public-health-nutrition/article/comparative-evidence-of-the-consumption-from-fastfood-restaurants-between-normalweight-and-obese-saudi-schoolchildren/19886D17C65203CE7658E6A3D3710716
https://www.ncbi.nlm.nih.gov/pubmed/29623870

Association between full service and fast food restaurant density, dietary intake and overweight/obesity among adults in Delhi, India

Autoři: Opal Patel Dorairaj Prabhakaran Lindsay M. Jaacks a další

Zdroj: BMC Public Health
BMC Public Health, Vol 18, Iss 1, Pp 1-11 (2017)
Patel, O, Shahulhameed, S, Shivashankar, R, Tayyab, M, Rahman, A, Prabhakaran, D, Tandon, N & Jaacks, L M 2017, ' Association between full service and fast food restaurant density, dietary intake and overweight/obesity among adults in Delhi, India ', BMC Public Health, vol. 18, no. 1, pp. 36 . https://doi.org/10.1186/s12889-017-4598-8

Témata: Adult, Male, Restaurants, India, Overweight/epidemiology, Environment, Restaurants/statistics & numerical data, 03 medical and health sciences, 0302 clinical medicine, Residence Characteristics, Odds Ratio, Humans, Obesity, Fast Foods/statistics & numerical data, Body mass index, Diet/statistics & numerical data, 2. Zero hunger, Body Weight, Residence Characteristics/statistics & numerical data, 1. No poverty, Obesity/epidemiology, Middle Aged, Overweight, 16. Peace & justice, Diet, 3. Good health, India/epidemiology, Cross-Sectional Studies, Logistic Models, Social Class, Socioeconomic Factors, Food outlets, Geographic Information Systems, Fast Foods, Female, Public aspects of medicine, RA1-1270, Geographic information system, Research Article

Popis souboru: application/pdf

Přístupová URL adresa: https://bmcpublichealth.biomedcentral.com/track/pdf/10.1186/s12889-017-4598-8
https://pubmed.ncbi.nlm.nih.gov/28724371
https://doaj.org/article/e51d85f611b04070b7703198be23a16e
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5518129
https://researchonline.lshtm.ac.uk/4651376/
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5518129
https://open.library.emory.edu/publications/emory:vkdp1/
https://link.springer.com/content/pdf/10.1186/s12889-017-4598-8.pdf
https://link.springer.com/article/10.1186/s12889-017-4598-8
https://www.pure.ed.ac.uk/ws/files/157675989/s12889_017_4598_8.pdf
https://hdl.handle.net/20.500.11820/b76a0b43-0f8c-45cf-8849-dec2cf609eb8

Development of an approach to forecast future takeaway outlet growth around schools and population exposure to takeaways in England

Autoři: Liu, Bochu Mytton, Oliver Rahilly, John a další

Přispěvatelé: Liu, Bochu Mytton, Oliver Rahilly, John a další

Témata: Takeaway management zones around schools, Takeaway food outlets (“takeaways”), Time-series forecast, Public Health, Exclusion zones, Population-level exposure, Fast-food outlets, Residence Characteristics, Humans, England/epidemiology, Restaurants/trends, Forecasting, Schools/trends, Fast Foods/statistics & numerical data, General Computer Science, General Business,Management and Accounting, Environmental and Occupational Health

Relation: International Journal of Health Geographics; Jisc: 2409312; manuscript: 383; http://hdl.handle.net/2299/28441; http://www.scopus.com/inward/record.url?scp=85209396281&partnerID=8YFLogxK

Dostupnost: http://hdl.handle.net/2299/28441
http://www.scopus.com/inward/record.url?scp=85209396281&partnerID=8YFLogxK

Environmental factors in a population-based inception cohort of inflammatory bowel disease patients in Europe--an ECCO-EpiCom study.

Autoři: Burisch, J Pedersen, N Cukovic-Cavka, S a další

Přispěvatelé: Burisch, J Pedersen, N Cukovic-Cavka, S a další

Témata: Inflammatory Bowel Diseases/diagnosis, Inflammatory Bowel Diseases/epidemiology, Inflammatory Bowel Diseases/therapy, Incidence, Europe/epidemiology, Europe, Eastern/epidemiology, Crohn Disease/diagnosis, Crohn Disease/epidemiology, Crohn Disease/therapy, Colitis, Ulcerative/diagnosis, Ulcerative/epidemiology, Ulcerative/therapy, Environmental Medicine, Socioeconomic Factors, Adolescent, Adult, Aged, 80 and over, Appendectomy/statistics & numerical data, Ulcerative/pathology, Crohn Disease/pathology, Dietary Fiber/statistics & numerical data, Dietary Sucrose, Fast Foods/statistics & numerical data, Female, Hospitalization/statistics & numerical data, Humans, Male

Relation: http://dx.doi.org/10.1016/j.crohns.2013.11.021; J Crohns Colitis 2014, 8 (7):607-16; http://hdl.handle.net/2336/326039; Journal of Crohn's & colitis

Dostupnost: http://hdl.handle.net/2336/326039
https://doi.org/10.1016/j.crohns.2013.11.021

Caloric intake from fast food among children and adolescents in the United States, 2011-2012

Přispěvatelé: Vikraman, Sundeep Fryar, Cheryl D. Ogden, Cynthia L. a další

Témata: Adolescent, African Americans/statistics & numerical data, Age Distribution, Asian Americans/statistics & numerical data, Child, Preschool, Energy Intake, European Continental Ancestry Group/statistics & numerical data, Fast Foods/statistics & numerical data, Food Habits/ethnology, Hispanic Americans/statistics & numerical data, Nutrition Surveys, Sex Distribution, Young Adult

Geografické téma: United States

Popis souboru: 7 numbered pages

Relation: cdc:42486; http://stacks.cdc.gov/view/cdc/42486/

Dostupnost: http://stacks.cdc.gov/view/cdc/42486/

Comparative evidence of the consumption from fast-food restaurants between normal-weight and obese Saudi schoolchildren

Autoři: Alturki, Hmidan A Brookes, Denise S.K. Davies, Peter S.W.

Zdroj: Public Health Nutrition

Témata: Body Weight/physiology, Child, Cross-Sectional Studies, Diet/statistics & numerical data, Fast Foods/statistics & numerical data, Feeding Behavior/physiology, Female, Humans, Male, Meals, Parents/psychology, Pediatric Obesity/epidemiology, Restaurants, Saudi Arabia/epidemiology, Surveys and Questionnaires, Waist Circumference/physiology, Contribution to Journal

URL: https://eprints.qut.edu.au/196925/1/47561370.pdf
https://eprints.qut.edu.au/196925/1/47561370.pdf
doi:10.1017/S1368980018000757
Alturki, Hmidan A, Brookes, Denise S.K., & Davies, Peter S.W. (2018) Comparative evidence of the consumption from fast-food restaurants between normal-weight and obese Saudi schoolchildren. Public Health Nutrition, 21(12), pp. 2280-2290.