Suchergebnisse - "Dietary substitution model"

The association of energy or macronutrient intake in three meals with depression in adults with cardiovascular disease: the United States National Health and Nutrition Examination Survey, 2003–2018

Autoren: Hongquan Xie Yueying Chen Jijiao Tang et al.

Quelle: BMC Psychiatry
BMC Psychiatry, Vol 25, Iss 1, Pp 1-11 (2025)

Schlagwörter: Psychiatry, Male, Adult, Energy, Depression, Research, RC435-571, National Health and Nutrition Examination Survey, Nutrients, Feeding Behavior, Middle Aged, Cardiovascular disease, Nutrition Surveys, United States, Cardiovascular Diseases, Humans, Female, Macronutrients, Energy Intake, Meals, Dietary Substitution Model, Aged

Zugangs-URL: https://pubmed.ncbi.nlm.nih.gov/39891124
https://doaj.org/article/2f17d3414b414001b785b7cb41d3ba3d

Legumes as a substitute for red and processed meat, poultry, or fish, and the risk of non-alcoholic fatty liver disease in a large cohort

Autoren: Fie Langmann Daniel B. Ibsen Luke W. Johnston et al.

Quelle: Langmann, F, Ibsen, D B, Johnston, L W, Perez-Cornago, A & Dahm, C C 2025, 'Legumes as a Substitute for Red and Processed Meat, Poultry or Fish, and the Risk of Non-Alcoholic Fatty Liver Disease in a Large Cohort', Journal of Human Nutrition and Dietetics, vol. 38, no. 1, e70004. https://doi.org/10.1111/jhn.70004

Schlagwörter: Male, Adult, 0301 basic medicine, Non-alcoholic Fatty Liver Disease/epidemiology, dietary pulses, Red Meat/adverse effects, Meat, legumes, Meat/adverse effects, Poultry, Meat Products/adverse effects, Cohort Studies, 03 medical and health sciences, Non-alcoholic Fatty Liver Disease, Risk Factors, NAFLD, dietary substitution model, Dietary substitution model, Humans, Animals, Aged, Proportional Hazards Models, Diet/statistics & numerical data, 0303 health sciences, Nutritional epidemiology, United Kingdom/epidemiology, Fishes, non-alcoholic fatty liver disease, Fabaceae, Middle Aged, Legumes, United Kingdom, Diet, Meat Products, nutritional epidemiology, Red Meat, Seafood, Female, Dietary pulses

Zugangs-URL: https://pubmed.ncbi.nlm.nih.gov/39740224
http://www.scopus.com/inward/record.url?scp=85213697502&partnerID=8YFLogxK
https://doi.org/10.1111/jhn.70004
https://pure.au.dk/portal/en/publications/89da4f64-2635-4035-a79a-4808caa0ee4c

Association of dietary calcium intake at dinner versus breakfast with cardiovascular disease in U.S. adults: the national health and nutrition examination survey, 2003–2018

Autoren: Ting Zhang Sijia Zhuang Yue Yu et al.

Quelle: BMC Public Health, Vol 24, Iss 1, Pp 1-8 (2024)

Schlagwörter: Dietary calcium, Cardiovascular disease, National health and nutrition examination survey, Dietary substitution model, Breakfast and dinner, Public aspects of medicine, RA1-1270

Dateibeschreibung: electronic resource

Relation: https://doaj.org/toc/1471-2458

Zugangs-URL: https://doaj.org/article/6145b7978fc94865addd8d82a9ed1092

Legumes as a Substitute for Red and Processed Meat, Poultry or Fish, and the Risk of Non-Alcoholic Fatty Liver Disease in a Large Cohort

Autoren: Langmann, Fie Ibsen, Daniel B Johnston, Luke W et al.

Quelle: Langmann, F, Ibsen, D B, Johnston, L W, Perez-Cornago, A & Dahm, C C 2025, 'Legumes as a Substitute for Red and Processed Meat, Poultry or Fish, and the Risk of Non-Alcoholic Fatty Liver Disease in a Large Cohort', Journal of Human Nutrition and Dietetics, vol. 38, no. 1, e70004. https://doi.org/10.1111/jhn.70004

Schlagwörter: Adult, Aged, Animals, Cohort Studies, Diet/statistics & numerical data, Dietary pulses, Dietary substitution model, Fabaceae, Female, Fishes, Humans, Legumes, Male, Meat Products/adverse effects, Meat/adverse effects, Middle Aged, NAFLD, Non-alcoholic Fatty Liver Disease/epidemiology, Nutritional epidemiology, Poultry, Proportional Hazards Models, Red Meat/adverse effects, Risk Factors, Seafood, United Kingdom/epidemiology, non-alcoholic fatty liver disease

Verfügbarkeit: https://pure.au.dk/portal/en/publications/89da4f64-2635-4035-a79a-4808caa0ee4c
https://doi.org/10.1111/jhn.70004
http://www.scopus.com/inward/record.url?scp=85213697502&partnerID=8YFLogxK

The association of energy and macronutrient intake at dinner versus breakfast with the incidence of hyperuricemia in US and Chinese adults.

Autoren: Wang M Ge J Yang X et al.

Quelle: Nutrition, metabolism, and cardiovascular diseases : NMCD [Nutr Metab Cardiovasc Dis] 2025 Sep; Vol. 35 (9), pp. 104105. Date of Electronic Publication: 2025 Apr 25.

Publikationsart: Journal Article; Comparative Study

Info zur Zeitschrift: Publisher: Elsevier Country of Publication: Netherlands NLM ID: 9111474 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1590-3729 (Electronic) Linking ISSN: 09394753 NLM ISO Abbreviation: Nutr Metab Cardiovasc Dis Subsets: MEDLINE

MeSH-Schlagworte: Breakfast* , Hyperuricemia*/epidemiology , Hyperuricemia*/diagnosis , Hyperuricemia*/blood , Hyperuricemia*/prevention & control , Meals* , Energy Intake* , Uric Acid*/blood, Humans ; Male ; Female ; Middle Aged ; Cross-Sectional Studies ; Risk Factors ; Nutrition Surveys ; Incidence ; Adult ; China/epidemiology ; United States/epidemiology ; Prospective Studies ; Risk Assessment ; Time Factors ; Biomarkers/blood ; Dietary Proteins/administration & dosage ; Dietary Proteins/adverse effects ; Dietary Carbohydrates/administration & dosage ; Dietary Carbohydrates/adverse effects ; Nutritive Value ; Aged

Higher intake energy, protein, and polyunsaturated fatty acids at dinner versus breakfast increase the risk of hyperhomocysteinemia among adults in the USA.

Autoren: Jia Y Ma S Chen X et al.

Quelle: European journal of nutrition [Eur J Nutr] 2024 Dec 16; Vol. 64 (1), pp. 47. Date of Electronic Publication: 2024 Dec 16.

Publikationsart: Journal Article

Info zur Zeitschrift: Publisher: Steinkopff Country of Publication: Germany NLM ID: 100888704 Publication Model: Electronic Cited Medium: Internet ISSN: 1436-6215 (Electronic) Linking ISSN: 14366207 NLM ISO Abbreviation: Eur J Nutr Subsets: MEDLINE

MeSH-Schlagworte: Hyperhomocysteinemia*/epidemiology , Hyperhomocysteinemia*/blood , Hyperhomocysteinemia*/complications , Breakfast* , Energy Intake* , Meals* , Fatty Acids, Unsaturated*/administration & dosage , Dietary Proteins*/administration & dosage , Nutrition Surveys*/statistics & numerical data , Nutrition Surveys*/methods, Humans ; Female ; Male ; United States/epidemiology ; Adult ; Middle Aged ; Risk Factors ; Surveys and Questionnaires ; Aged ; Cross-Sectional Studies

Dietary calcium intake at breakfast is associated with a lower risk of cognitive impairment than at dinner in Chinese adults: the CHNS cohort study.

Autoren: Ma S Ge J Chen X et al.

Quelle: Asia Pacific journal of clinical nutrition [Asia Pac J Clin Nutr] 2024 Sep; Vol. 33 (3), pp. 405-412.

Publikationsart: Journal Article

Info zur Zeitschrift: Publisher: Qingdao University Country of Publication: China NLM ID: 9440304 Publication Model: Print Cited Medium: Internet ISSN: 1440-6047 (Electronic) Linking ISSN: 09647058 NLM ISO Abbreviation: Asia Pac J Clin Nutr Subsets: MEDLINE

MeSH-Schlagworte: Calcium, Dietary*/administration & dosage , Breakfast* , Cognitive Dysfunction*/epidemiology, Humans ; Male ; Female ; China/epidemiology ; Middle Aged ; Cohort Studies ; Adult ; Meals ; Nutrition Surveys ; Aged ; Risk Factors ; East Asian People

The association of energy and macronutrient intake at dinner vs breakfast with the incidence of type 2 diabetes mellitus in a cohort study: The China Health and Nutrition Survey, 1997-2011.

Autoren: Ren X Yang X Jiang H et al.

Quelle: Journal of diabetes [J Diabetes] 2021 Nov; Vol. 13 (11), pp. 882-892. Date of Electronic Publication: 2021 May 11.

Publikationsart: Journal Article

Info zur Zeitschrift: Publisher: Blackwell Publishing Asia Country of Publication: Australia NLM ID: 101504326 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1753-0407 (Electronic) Linking ISSN: 17530407 NLM ISO Abbreviation: J Diabetes Subsets: MEDLINE

MeSH-Schlagworte: Breakfast* , Eating* , Energy Intake* , Meals*, Diabetes Mellitus, Type 2/*epidemiology , Nutrients/*analysis, Adult ; Cohort Studies ; Diabetes Mellitus, Type 2/metabolism ; Diabetes Mellitus, Type 2/physiopathology ; Dietary Carbohydrates/administration & dosage ; Dietary Fats/administration & dosage ; Dietary Proteins/administration & dosage ; Feeding Behavior ; Female ; Follow-Up Studies ; Humans ; Male ; Prognosis ; Surveys and Questionnaires