Výsledky vyhledávání - "Diet statistics & numerical data"

Exploring diet categorizations and their influence on flare prediction in inflammatory bowel disease, using the Sparse Grouped Least Absolute Shrinkage and Selection Operator method

Autoři: Stevens, Corien L. Adriaans, Greetje M.C. Spooren, Corinne E.G.M. a další

Zdroj: Clinical Nutrition. 47:212-226

Témata: Male, Adult, Diet/statistics & numerical data, Ulcerative, Middle Aged, Inflammatory Bowel Diseases, Symptom Flare Up, Colitis, Sparse grouped LASSO [SGL], Dietary assessment, Humans, Female, Longitudinal Studies, Disease outcome, Prediction, Inflammatory bowel disease [IBD]

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/40048994
https://research.wur.nl/en/publications/exploring-diet-categorizations-and-their-influence-on-flare-predi
https://doi.org/10.1016/j.clnu.2025.02.027

Dairy consumption and risk of prediabetes and type 2 diabetes in the Fenland study

Autoři: Slurink, I.A.L. Kupper, N. Smeets, T. a další

Zdroj: Clinical Nutrition. 43:69-79

Témata: Prediabetic State/epidemiology, Diet/statistics & numerical data, Male, Blood Glucose, Adult, Blood Glucose/metabolism, United Kingdom/epidemiology, Middle Aged, Dietary Fats, United Kingdom, Diet, Prediabetic State, Milk, SDG 3 - Good Health and Well-being, Diabetes Mellitus, Type 2, Risk Factors, Dairy Products/statistics & numerical data, Diabetes Mellitus, Humans, Female, Dairy Products, Prospective Studies, Type 2/epidemiology, Dietary Fats/administration & dosage, Follow-Up Studies

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/39353264
https://research.tilburguniversity.edu/en/publications/0aef46e3-bf2c-43f6-b19b-2a8ba63f648a
https://doi.org/10.1016/j.clnu.2024.09.026

Associations between Cooking Methods and Socio-Demographic, Dietary, and Anthropometric Factors: Results from the Cross-Sectional Swiss National Nutrition Survey

Autoři: Ana-Lucia Mayén Pedro Marques-Vidal

Zdroj: Ann Nutr Metab
Annals of nutrition & metabolism, vol. 81, no. 1, pp. 1-11

Témata: Humans, Cooking/methods, Adult, Middle Aged, Cross-Sectional Studies, Male, Female, Switzerland, Nutrition Surveys/methods, Aged, Young Adult, Adolescent, Socioeconomic Factors, Diet/statistics & numerical data, Anthropometry, Life Style, Sociodemographic Factors, 24-h dietary recalls, Cardiac risk, Cooking methods, Cross-sectional study, Socio-economic status, Human Nutrition: Research Article

Popis souboru: application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/39401488
https://serval.unil.ch/resource/serval:BIB_EE4422D44B66.P001/REF.pdf
https://serval.unil.ch/notice/serval:BIB_EE4422D44B66
http://nbn-resolving.org/urn/resolver.pl?urn=urn:nbn:ch:serval-BIB_EE4422D44B662

Dietary patterns, inflammatory biomarkers and cognition in older adults: An analysis of three population-based cohorts: An analysis of three population-based cohorts

Autoři: Ortega N. Schutte L. de Crom T. O. E. a další

Zdroj: Clinical nutrition, vol. 43, no. 10, pp. 2336-2343

Témata: Male, Inflammation, Canada, Aging, Reduced rank regression, Middle Aged, Diet, Cohort Studies, Cognition, Humans, Female, Cognitive Dysfunction, Longitudinal Studies, Aged, Biomarkers/blood, Cognition/physiology, Inflammation/blood, Diet/statistics & numerical data, Canada/epidemiology, Netherlands/epidemiology, Dietary Patterns, Biomarkers, Netherlands

Popis souboru: application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/39236406
https://pure.eur.nl/en/publications/d3002d15-d9ca-4b9b-b9ba-83eb5b0d6007
https://doi.org/10.1016/j.clnu.2024.08.027
http://nbn-resolving.org/urn/resolver.pl?urn=urn:nbn:ch:serval-BIB_063F182C33021
https://serval.unil.ch/resource/serval:BIB_063F182C3302.P001/REF.pdf
https://serval.unil.ch/notice/serval:BIB_063F182C3302
https://hdl.handle.net/11380/1355186
https://doi.org/10.1016/j.clnu.2024.08.027

Dietary patterns in Tanzania’s transitioning rural and urban areas

Autoři: Paulo, Linda Simon Lenters, Virissa C. Chillo, Pilly a další

Přispěvatelé: Paulo, Linda Simon Lenters, Virissa C. Chillo, Pilly a další

Zdroj: J Health Popul Nutr
Journal of Health, Population and Nutrition, Vol 44, Iss 1, Pp 1-15 (2025)

Témata: Male, Adult, Rural Population, RC620-627, Urban Population, Urban Population/statistics & numerical data, Dietary pattern, Tanzania, Diet Surveys, Urban, Humans, Rural, Rural Population/statistics & numerical data, Nutritional diseases. Deficiency diseases, Aged, Diet/statistics & numerical data, Sub-Saharan Africa, Dietary Patterns, Research, Feeding Behavior, Middle Aged, Diet, Energy intake, Female, Macronutrients, Public aspects of medicine, RA1-1270, Energy Intake

Popis souboru: application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/40057768
https://doaj.org/article/5913b070c45d4cefa94a8dad2e1546c8
https://hdl.handle.net/1871.1/7643f338-0644-4941-b117-f8da4f237988
https://doi.org/10.1186/s41043-025-00774-w
https://research.vu.nl/en/publications/7643f338-0644-4941-b117-f8da4f237988
https://dspace.library.uu.nl/handle/1874/460777
https://pure.amsterdamumc.nl/en/publications/41db0bb8-f0b9-4281-a40b-ed63c904abcb
https://doi.org/10.1186/s41043-025-00774-w

Association between ultra-processed food consumption and inflammation: insights from the STANISLAS cohort

Autoři: Xia, Lea Lin Chun Hu Girerd, Nicolas Lamiral, Zohra a další

Přispěvatelé: Xia, Lea Lin Chun Hu Girerd, Nicolas Lamiral, Zohra a další

Zdroj: European Journal of Nutrition. 64

Témata: Inflammation/blood, Male, Adult, NOVA, Food Handling, Public health, health care sciences & services, Circulating protein, Sciences de la santé humaine, Santé publique, services médicaux & soins de santé, Cohort Studies, ultra-processed food, Diet/methods, circulating protein, Humans, Olink, Human health sciences, Fast Foods/statistics & numerical data, fibroblast growth factor 19, Diet/statistics & numerical data, Fast Foods/adverse effects, Inflammation, Fibroblast growth factor 19, Food Handling/methods, Fibroblast Growth Factors/blood, Middle Aged, Ultra-processed food, Diet, Food, Processed, [SDV] Life Sciences [q-bio], Fibroblast Growth Factors, Cross-Sectional Studies, inflammation, Fast Foods, Female, Biomarkers/blood, Biomarkers

Popis souboru: application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/39960649
https://hdl.handle.net/2268/330344
https://doi.org/10.1007/s00394-025-03607-y

Dairy intake and cognitive function in older adults in three cohorts: a mendelian randomization study: a mendelian randomization study

Autoři: Ortega N. Mueller N. J. Dehghan A. a další

Zdroj: Nutr J
Nutrition Journal, Vol 24, Iss 1, Pp 1-10 (2025)
Nutrition journal, vol. 24, no. 1, pp. 20

Témata: Male, Humans, Mendelian Randomization Analysis/methods, Cognition/physiology, Aged, Female, Dairy Products/statistics & numerical data, Middle Aged, Lactase/genetics, Cohort Studies, Netherlands, Diet/methods, Diet/statistics & numerical data, Longitudinal Studies, Canada, Genotype, CLSA, Cognitive function, Dairy, Lactase persistence, Mendelian randomization, RC620-627, Cognition, TX341-641, Nutritional diseases. Deficiency diseases, Lactase, Nutrition. Foods and food supply, Research, Mendelian Randomization Analysis, Diet, Dairy Products

Popis souboru: application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/39891239
https://doaj.org/article/aa11d18a26904ce58d02f86d10d105a4
https://serval.unil.ch/resource/serval:BIB_4822D2C59E2D.P001/REF.pdf
https://serval.unil.ch/notice/serval:BIB_4822D2C59E2D
http://nbn-resolving.org/urn/resolver.pl?urn=urn:nbn:ch:serval-BIB_4822D2C59E2D9
https://hdl.handle.net/11380/1373048
https://doi.org/10.1186/s12937-025-01083-y

Types of dietary sugars and carbohydrates, cardiometabolic risk factors, and risk of diabetes: a cohort study from the general Danish population: a cohort study from the general Danish population

Autoři: Trius-Soler, Marta Bramming, Maja Jensen, Majken K a další

Zdroj: Nutr J
Nutrition Journal, Vol 24, Iss 1, Pp 1-13 (2025)
Trius-Soler, M, Bramming, M, Jensen, M K, Tolstrup, J S & Guasch-Ferré, M 2025, ' Types of dietary sugars and carbohydrates, cardiometabolic risk factors, and risk of diabetes : a cohort study from the general Danish population ', Nutrition Journal, vol. 24, no. 1, 8 . https://doi.org/10.1186/s12937-025-01071-2

Témata: Male, Adult, Dietary Fiber, RC620-627, Dietary Sugars, Denmark, Fructose, Cohort Studies, Risk Factors, Surveys and Questionnaires, Dietary Carbohydrates, Diabetes Mellitus, Humans, TX341-641, Prospective Studies, Sugar, Type 2/epidemiology, Nutritional diseases. Deficiency diseases, Aged, Proportional Hazards Models, Diet/statistics & numerical data, Public health, Nutrition. Foods and food supply, Research, Diabetes, Cardiometabolic Risk Factors, Middle Aged, Dietary Carbohydrates/administration & dosage, Dietary fiber, Denmark/epidemiology, Diet, Dietary Sugars/administration & dosage, Cross-Sectional Studies, Dietary Fiber/administration & dosage, Diabetes Mellitus, Type 2/epidemiology, Cardiovascular Diseases, Diabetes Mellitus/epidemiology, Female

Popis souboru: application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/39819349
https://doaj.org/article/8d633cf8c1fd4858997e2322b772c211
https://curis.ku.dk/ws/files/422750501/s12937_025_01071_2.pdf

Demand for fish in Great Britain is driven by household income and taste

Autoři: Shashika D Rathnayaka Cesar Revoredo-Giha Baukje de Roos

Zdroj: Public Health Nutr
Public Health Nutrition, Vol 28 (2025)

Témata: Male, Adult, RC620-627, Food Preferences, Fish Products, Seafood/economics, Demand elasticities, Humans, Animals, Income/statistics & numerical data, Nutritional diseases. Deficiency diseases, Child, Diet/statistics & numerical data, Family Characteristics, Fishes, Consumer Behavior/statistics & numerical data, Consumer Behavior, Middle Aged, United Kingdom, Diet, Fish, health and wellbeing, Seafood, Food, Rotterdam model, Taste, Household groups, Income, Female, Public aspects of medicine, RA1-1270, Fish Products/economics, Research Paper

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/40103358
https://doaj.org/article/1060a0a142cf4b6281dcca64d1873aef
https://pure.sruc.ac.uk/en/publications/df36efa6-8525-43c5-bbc2-efc5fbcd664b
https://doi.org/10.1017/S1368980025000217

Prevalence of cardiovascular risk factors according to Life's Essential 8 in children and adolescents during the COVID-19 pandemic:A systematic review and meta-analysis including 1 526 173 participants from 42 countries

Autoři: Núñez-Cortés, Rodrigo López-Bueno, Rubén Torres-Castro, Rodrigo a další

Zdroj: Núñez-Cortés, R, López-Bueno, R, Torres-Castro, R, Calatayud, J & del Pozo Cruz, B 2025, 'Prevalence of cardiovascular risk factors according to Life's Essential 8 in children and adolescents during the COVID-19 pandemic : A systematic review and meta-analysis including 1 526 173 participants from 42 countries', Pediatric Obesity, vol. 20, no. 1, e13190. https://doi.org/10.1111/ijpo.13190

Témata: health promotion, healthy lifestyle, public health, Prevalence, Humans, Cardiovascular Diseases/epidemiology, Risk Factors, Diet/statistics & numerical data, COVID-19/epidemiology, Exercise, Adolescent, Heart Disease Risk Factors, Child

Popis souboru: application/pdf

Dostupnost: https://portal.findresearcher.sdu.dk/da/publications/4331a27d-4878-490e-9cb7-1dbecd4c7103
https://doi.org/10.1111/ijpo.13190
https://findresearcher.sdu.dk/ws/files/280761302/Pediatric_Obesity_-_2024_-_N_ez_Cort_s_-_Prevalence_of_cardiovascular_risk_factors_according_to_Life_s_Essential_8_in.pdf
http://www.scopus.com/inward/record.url?scp=85210476150&partnerID=8YFLogxK

Legumes as a substitute for red and processed meat, poultry, or fish, and the risk of non-alcoholic fatty liver disease in a large cohort

Autoři: Fie Langmann Daniel B. Ibsen Luke W. Johnston a další

Zdroj: Langmann, F, Ibsen, D B, Johnston, L W, Perez-Cornago, A & Dahm, C C 2025, 'Legumes as a Substitute for Red and Processed Meat, Poultry or Fish, and the Risk of Non-Alcoholic Fatty Liver Disease in a Large Cohort', Journal of Human Nutrition and Dietetics, vol. 38, no. 1, e70004. https://doi.org/10.1111/jhn.70004

Témata: Male, Adult, 0301 basic medicine, Non-alcoholic Fatty Liver Disease/epidemiology, dietary pulses, Red Meat/adverse effects, Meat, legumes, Meat/adverse effects, Poultry, Meat Products/adverse effects, Cohort Studies, 03 medical and health sciences, Non-alcoholic Fatty Liver Disease, Risk Factors, NAFLD, dietary substitution model, Dietary substitution model, Humans, Animals, Aged, Proportional Hazards Models, Diet/statistics & numerical data, 0303 health sciences, Nutritional epidemiology, United Kingdom/epidemiology, Fishes, non-alcoholic fatty liver disease, Fabaceae, Middle Aged, Legumes, United Kingdom, Diet, Meat Products, nutritional epidemiology, Red Meat, Seafood, Female, Dietary pulses

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/39740224
http://www.scopus.com/inward/record.url?scp=85213697502&partnerID=8YFLogxK
https://doi.org/10.1111/jhn.70004
https://pure.au.dk/portal/en/publications/89da4f64-2635-4035-a79a-4808caa0ee4c

Each Indicator of Socioeconomic Status (Education, Occupation, Income, and Household Size) Is Differently Associated with Children’s Diets: Results from a Cross-Sectional CroCOSI Study

Autoři: Jasmina Hasanović Helena Križan Zvonimir Šatalić a další

Zdroj: Nutrients

Témata: Parents, Male, household income, Croatia, Article, socioeconomic status, children, Surveys and Questionnaires, Vegetables, Humans, Occupations, Child, dietary habits, education, Family Characteristics, Feeding Behavior, Diet, Cross-Sectional Studies, Social Class, Socioeconomic Factors, Diet / statistics & numerical data, employment, Income, Educational Status, Female, COSI, household size, diet

Popis souboru: application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/40004985
https://www.mdpi.com/2072-6643/17/4/657/pdf
https://doi.org/10.3390/nu17040657
https://urn.nsk.hr/urn:nbn:hr:105:181772
https://doi.org/10.3390/nu17040657

Sustainable diets and risk of overweight and obesity: A systematic review and meta‐analysis: A systematic review and meta-analysis

Autoři: Reger, Christoph Leitzmann, Michael F Rohrmann, Sabine a další

Přispěvatelé: Reger, Christoph Leitzmann, Michael F Rohrmann, Sabine a další

Zdroj: Reger, C, Leitzmann, M F, Rohrmann, S, Kühn, T, Sedlmeier, A M & Jochem, C 2024, 'Sustainable diets and risk of overweight and obesity: A systematic review and meta-analysis', Obesity Reviews, vol. 25, no. 5, e13707. https://doi.org/10.1111/obr.13707

Témata: obesity, 610 Medizin, global health, planetary health, 610 Medicine & health, Overweight/epidemiology, 12. Responsible consumption, SDG 3 - Good Health and Well-being, 11. Sustainability, SDG 13 - Climate Action, 303009 Ernährungswissenschaften, Humans, name=SDG 13 - Climate Action, name=SDG 3 - Good Health and Well-being, Obesity, Diet/statistics & numerical data, 2. Zero hunger, ddc:610, diets, global health, meta-analysis, obesity, planetary health, sustainability, 10060 Epidemiology, Biostatistics and Prevention Institute (EBPI), 2739 Public Health, Environmental and Occupational Health, Overweight, sustainability, Diet, 3. Good health, meta-analysis, 2712 Endocrinology, Diabetes and Metabolism, 13. Climate action, SDG 3 – Gesundheit und Wohlergehen, SDG 13 – Maßnahmen zum Klimaschutz, Obesity/prevention & control, diets, 303009 Nutritional sciences

Popis souboru: application/pdf; Obesity_Reviews___2024___Reger___Sustainable_diets_and_risk_of_overweight_and_obesity_A_systematic_review_and.pdf - application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/38343095
https://pure.qub.ac.uk/en/publications/e8d4abbc-ac1c-4525-b339-178e07039d44
https://epub.uni-regensburg.de/55549/
https://www.zora.uzh.ch/id/eprint/264229/
https://doi.org/10.5167/uzh-264229

Harmonizing dietary exposure of adult and older individuals: a methodological work of the collaborative PROMED-COG pooled cohorts study

Autoři: Prinelli, Federica Trevisan, Caterina Conti, Silvia a další

Zdroj: Prinelli, F, Trevisan, C, Conti, S, Maggi, S, Sergi, G, Brennan, L, de Groot, L C P G M, Volkert, D, McEvoy, C T, Noale, M & PROMED-COG Consortium 2024, 'Harmonizing dietary exposure of adult and older individuals: a methodological work of the collaborative PROMED-COG pooled cohorts study', Nutrients, vol. 16, no. 22, 3917. https://doi.org/10.3390/nu16223917

Témata: Humans, Female, Male, Aged, Adult, Middle Aged, 80 and over, Diet, Mediterranean, Nutritional Status, Cohort Studies, Italy, Retrospective Studies, Diet/statistics & numerical data, Cognitive Aging, Feeding Behavior, Portion Size, Aging/physiology, /dk/atira/pure/sustainabledevelopmentgoals/zero_hunger, name=SDG 2 - Zero Hunger

Popis souboru: application/pdf

Dostupnost: https://pure.qub.ac.uk/en/publications/baedca98-8996-453d-ac0a-ea15243012e1
https://doi.org/10.3390/nu16223917
https://pureadmin.qub.ac.uk/ws/files/619955585/nutrients-16-03917-v2.pdf

Saliva Pepsin Concentration of Laryngopharyngeal Reflux Patients Is Influenced by Meals Consumed Before the Samples

Autoři: Sven Saussez Camille Finck Marie Paule Thill a další

Přispěvatelé: Sven Saussez Camille Finck Marie Paule Thill a další

Zdroj: The Laryngoscope. 131:350-359

Témata: Proton Pump Inhibitors/therapeutic use, Adult, Male, beverages, Oto-rhino-laryngologie, Esophageal pH Monitoring, Reflux, Pepsin A/metabolism, Sciences de la santé humaine, Diet Surveys, Severity of Illness Index, Otolaryngology, Young Adult, 03 medical and health sciences, 0302 clinical medicine, foods, Meals/physiology, Diet/adverse effects, Electric Impedance, Laryngopharyngeal Reflux, Humans, Prospective Studies, [SHS.LANGUE]Humanities and Social Sciences/Linguistics, Human health sciences, laryngitis, Saliva, Meals, pepsin, Aged, Diet/statistics & numerical data, saliva, Saliva/chemistry, Proton Pump Inhibitors, Middle Aged, [SHS.LANGUE] Humanities and Social Sciences/Linguistics, Pepsin A, laryngopharyngeal, Diet, 3. Good health, Otorhinolaryngology, Laryngopharyngeal Reflux/drug therapy, Female, diet, Laryngopharyngeal Reflux/metabolism

Popis souboru: No full-text files

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/32510588
https://onlinelibrary.wiley.com/doi/10.1002/lary.28756
https://www.ncbi.nlm.nih.gov/pubmed/32510588
https://pubmed.ncbi.nlm.nih.gov/32510588/
https://www.scilit.net/article/0486bff3ba6c0796e3261f21c7e75e5a

Flavonoid-Rich Foods, Dementia Risk, and Interactions With Genetic Risk, Hypertension, and Depression

Autoři: Jennings, Amy Thompson, Alysha S Tresserra-Rimbau, Anna a další

Zdroj: JAMA Netw Open
Jennings, A, Thompson, A S, Tresserra Rimbau, A, O'Neill, J K, Hill, C, Bondonno, N P, Kühn, T & Cassidy, A 2024, 'Flavonoid-rich foods, dementia risk, and interactions with genetic risk, hypertension, and depression', JAMA Network Open, vol. 7, no. 9, e2434136. https://doi.org/10.1001/jamanetworkopen.2024.34136
Jennings, A, Thompson, A S, Tresserra-Rimbau, A, O'Neill, J K, Hill, C, Bondonno, N P, Kühn, T & Cassidy, A 2024, ' Flavonoid-rich foods, dementia risk, and interactions with genetic risk, hypertension, and depression ', JAMA Network Open, vol. 7, no. 9, e2434136 . https://doi.org/10.1001/jamanetworkopen.2024.34136

Témata: Male, Adult, hypertension, Epidemiology, Depression/epidemiology, genetic risk, depressive symptoms, SDG 3 - Good Health and Well-being, Hypertension/epidemiology, Risk Factors, dementia risk, Medicine and Health Sciences, 303009 Ernährungswissenschaften, Humans, Genetic Predisposition to Disease, name=SDG 3 - Good Health and Well-being, Prospective Studies, Original Investigation, Aged, Diet/statistics & numerical data, Flavonoids, United Kingdom/epidemiology, Depression, Dementia/epidemiology, Middle Aged, Flavonoid-rich diet, United Kingdom, Diet, SDG 3 – Gesundheit und Wohlergehen, depression, Hypertension, Female, Dementia, Public Health, diet, 303009 Nutritional sciences, dementia

Popis souboru: application/pdf

Přístupová URL adresa: https://pubmed.ncbi.nlm.nih.gov/39292460
https://ucrisportal.univie.ac.at/de/publications/e7a2ca1e-3d43-4a2f-8487-af720eb19bbc
https://doi.org/10.1001/jamanetworkopen.2024.34136
https://pure.qub.ac.uk/en/publications/e34547dc-b784-434d-80e7-a8d94031169a
https://pure.qub.ac.uk/en/publications/fdc4de61-35d4-450e-a328-8f4ca3cc41e9

Local-scale deprivation is associated with the spatial distribution of poor diet quality in adults: A cross-sectional population-based study in Switzerland.

Autoři: Santa-Ramírez, H.A. Bilal, U. Marques-Vidal, P. a další

Témata: Humans, Female, Male, Cross-Sectional Studies, Middle Aged, Adult, Switzerland, Diet/standards, Diet/statistics & numerical data, Spatial Analysis, Diet, Healthy/statistics & numerical data, Aged, Socioeconomic Factors, Diet quality, Geospatial analysis, Malnutrition, Small-area deprivation, Social determinants of health, Spatial clustering

Relation: Social Science & Medicine; https://iris.unil.ch/handle/iris/96663; serval:BIB_3341489A1286; 001468722200001

Dostupnost: https://iris.unil.ch/handle/iris/96663
https://doi.org/10.1016/j.socscimed.2025.117926

Caffeine Consumption in Switzerland: Results from the First National Nutrition Survey MenuCH.

Autoři: Rochat, C. Eap, C.B. Bochud, M. a další

Témata: Adolescent, Adult, Aged, Caffeine/analysis, Carbonated Beverages, Coffee, Cross-Sectional Studies, Diet/statistics & numerical data, Female, Humans, Male, Middle Aged, Nutrition Surveys, Switzerland/epidemiology, Tea, Young Adult, Switzerland, caffeine intake, national nutrition survey, soft drinks

Popis souboru: application/pdf

Relation: Nutrients; https://iris.unil.ch/handle/iris/49369; serval:BIB_0BC5D0D7B809; 000516825500028

Dostupnost: https://iris.unil.ch/handle/iris/49369
https://doi.org/10.3390/nu12010028

Dietary Intake and Diet Quality of Adult Survivors of Childhood Cancer and the General Population: Results from the SCCSS-Nutrition Study.

Autoři: Belle, F.N. Chatelan, A. Kasteler, R. a další

Témata: Adult, Cancer Survivors, Diet/methods, Diet/statistics & numerical data, Diet, Healthy, Dietary Fiber/administration & dosage, Eating, Energy Intake, Female, Fruit, Humans, Male, Middle Aged, Neoplasms/therapy, Nutrition Surveys/methods, Nutritional Status, Sodium, Dietary/administration & dosage, Switzerland/epidemiology, Vegetables, Young Adult, AHEI, Europe, Swiss Childhood Cancer Registry, childhood cancer survivors, dietary intake, food frequency questionnaire

Popis souboru: application/pdf

Relation: Nutrients; https://iris.unil.ch/handle/iris/239751; serval:BIB_FFDE8E08E6D4; 000666314800001

Dostupnost: https://iris.unil.ch/handle/iris/239751
https://doi.org/10.3390/nu13061767

Assessment of Dietary Iron Intake and Sources in Early Childhood in a Nationally Representative Cross-Sectional Survey.

Autoři: Chouraqui, J.P. Renella, R. Turck, D.

Témata: Humans, Cross-Sectional Studies, Infant, Female, Male, Child, Preschool, France, Iron, Dietary/administration & dosage, Diet/statistics & numerical data, Diet Records, Reference Values, Anemia, Iron-Deficiency/epidemiology, Iron-Deficiency/prevention & control, Diet Surveys, Evolution of iron intake over 30 years, Infants, Iron deficiency risk, Iron-fortified formula, Young children

Relation: Journal of the Academy of Nutrition and Dietetics; https://iris.unil.ch/handle/iris/218808; serval:BIB_7356E59A976B; 001259153100001

Dostupnost: https://iris.unil.ch/handle/iris/218808
https://doi.org/10.1016/j.jand.2023.12.009